|
|||||
|
|
Health‐promoting compounds of broccoli (Brassica oleracea L. var. italica) plants as affected by nitrogen fertilisation in projected future climatic change environments |
|
| Authors: | Chokri Zaghdoud Micaela Carvajal Diego A Moreno Ali Ferchichi María del Carmen Martínez‐Ballesta |
| Affiliation: | 1. Laboratoire Aridoculture et Cultures Oasiennes, Institut des Régions Arides, Médenine, Tunisia;2. Department of Plant Nutrition, Centro de Edafología y Biología Aplicada del Segura (CEBAS‐CSIC), Campus Universitario de Espinardo, Murcia, Spain;3. Department of Food Science and Technology, Centro de Edafología y Biología Aplicada del Segura (CEBAS‐CSIC), Campus Universitario de Espinardo, Murcia, Spain |
| Abstract: | |
| Keywords: | Brassica oleracea climate change amino acids glucosinolates phenolic compounds vitamin C |