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Triple Emulsion Drops with An Ultrathin Water Layer: High Encapsulation Efficiency and Enhanced Cargo Retention in Microcapsules |
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| Authors: | Chang‐Hyung Choi Hyomin Lee Alireza Abbaspourrad June Hwan Kim Jing Fan Marco Caggioni Chris Wesner Taotao Zhu David A Weitz |
| Affiliation: | 1. Department of Physics, School of Engineering and Applied Sciences, Harvard University, Cambridge, MA, USA;2. Department of Food Science, Cornell University, Ithaca, NY, USA;3. Corporate Engineering, The Procter and Gamble, OH, USA |
| Abstract: | |
| Keywords: | cargo retention emulsions encapsulation microcapsules microfluidics |
