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Purification and characterization of α‐acetolactate decarboxylase (ALDC) from newly isolated Lactococcus lactis DX
Authors:Yuxing Guo  Daodong Pan  Haibing Ding  Zhen Wu  Yangying Sun  Xiaoqun Zeng
Affiliation:1. Department of Food Science and Technology, Jinling College, Nanjing Normal University, Nanjing, China;2. Food Science & Technology Department, Marine Science School, Ningbo University, Ningbo, Zhejiang, China
Abstract:
Keywords:α  ‐acetolactate decarboxylase  diacetyl  purification  characterization
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