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Optimizing nano TiO2 assisted decoloration process for industrial date syrup utilizing response surface methodology |
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| Authors: | Mahshad Nasabi Mohsen Labbafi Mohammadreza Khanmohammadi |
| Affiliation: | 1. Faculty of Agricultural Engineering and Technology, Department of Food Science and Engineering, University of Tehran, Karaj, Iran;2. Department of Chemistry, Faculty of Science, Imam Khomeini International University, Qazvin, Iran |
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