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1.
目的建立液相色谱-串联质谱法(liquid chromatography-tandem mass spectrometry, LC-MS/MS)测定牛乳基婴幼儿配方奶粉中的乳铁蛋白含量的方法。方法试样中的乳铁蛋白经尿素-碳酸氢铵缓冲液提取,二硫苏糖醇还原,碘乙酰胺烷基化,37℃酶解后,特征肽段用液相色谱-串联质谱正离子模式测定,内标法定量。结果乳铁蛋白在0.00080-0.16 pmol/μL(相当于10~2000 mg/100 g)水平间线性关系良好,相关系数r≥0.9990,检出限为0.0020 pmol/μL,相当于25 mg/100g。检测结果加标回收率为92.00%~101.90%,相对标准偏差2.96%~4.15%。结论该方法准确好、特异性强、灵敏度高,可用于牛乳基婴幼儿配方奶粉中的乳铁蛋白含量的测定。  相似文献   

2.
目的 基于超高效液相色谱-串联质谱法(high performance liquid chromatography-tandem mass spectrometry,UPLC-MS/MS)建立羊乳婴幼儿配方粉中牛乳的鉴别与测定模型,实现羊乳婴幼儿配方粉中牛乳成分的快速分析。方法 样品经胰蛋白酶水解,采用四极杆/静电场轨道阱高分辨质谱法(quadrupole-orbitrap high resolution mass spectrometry, Q-Orbitrap-HRMS)结合蛋白数据库筛选特征肽段。选择具有代表性的羊全脂乳粉、牛全脂乳粉、羊乳清粉、牛乳清粉,分别按不同的比例进行混合, UPLC-MS/MS测定,通过换算系数构建特征肽与牛全脂奶粉和牛乳清粉的鉴别和定量分析模型。结果 牛β-酪蛋白与牛全脂奶粉的换算系数k1为2.8343,牛β-乳球蛋白与牛全脂奶粉的换算系数k2为1.6542,牛β-乳球蛋白与牛乳清粉的换算系数k3为27.8598。牛β-乳球蛋白和牛β-酪蛋白在20~1000 nmol/L范围内,线性关系...  相似文献   

3.
目的:建立高效液相色谱-串联质谱法(high performance liquid chromatography-tandem mass spectrometry,HPLC-MS/MS)测定牛奶样品中6种兽药残留(硝碘酚腈、碘醚柳胺、氯氰碘柳胺、托曲珠利、三氯苯达唑、水杨酸钠)的检测方法.方法:样品经过乙腈溶液提取,以...  相似文献   

4.
采用超高效液相色谱-串联质谱技术对果梅的化学成分进行快速测定。采用ZORBAX SB-C18(3.0 mm×100 mm, 3.5μm)色谱柱,流动相为水(含体积分数0.2%甲酸)(A)和乙腈(含体积分数0.2%甲酸)(B),采用梯度洗脱方式,柱温30℃,流速为0.2 m/min,进样量为1μL。从果梅中成功测定了16种化学成分,主要包括10种有机酸、4种黄酮类、5-羟甲基糠醛和苦杏仁苷。该文成功快速测定了果梅中主要的化学成分,为进一步研究果梅的药效基础和作用机制提供理论基础。  相似文献   

5.
目的 建立高效液相色谱-串联质谱法测定食用动物组织(猪肉、猪肝脏、猪肾脏、鸡肉、鸡肝脏及鸡肾脏)中那西肽残留含量。方法 动物组织中那西肽残留经0.1%甲酸乙腈提取,Captiva ND固相萃取柱净化,液相色谱-串联质谱多反应监测负离子模式扫描测定,基质匹配标准曲线外标法定量。结果 各相关基质中那西肽在2~200μg/L浓度范围内线性关系良好,相关系数r>0.99,各动物组织中的检出限为2.0μg/kg,定量限为7.0μg/kg。在3.5、7.0和70μg/kg添加浓度下,那西肽的回收率范围为76.27%~92.31%,相对标准偏差为2.15%~8.03%。结论 该方法简便快速、准确度高和重复性良好,适用于食用动物组织中那西肽残留的监测与定量测定。  相似文献   

6.
目的建立食盐异味成分的定性分析方法,并对异味盐和非异味盐进行区分和鉴别。方法利用超高效液相色谱-串联高分辨质谱技术分离和鉴别异味盐中多种成分:采用乙腈作为提取溶剂, ACQUITY UPLC BEH Amide色谱柱分离,ESI离子源电离,全扫描离子模式对未知成分进行定性分析。运用组学分析软件Compound Discoverer 3.0对UPLC-HRMS数据进行主成分分析,mzCloud质谱库进行未知化合物鉴定。结果主成分分析结果表明异味盐和非异味盐样品间存在明显差异,二者差异的主要特征化合物有丙酸、异丁酸、戊酸、己酸,以及庚酸和环戊乙酸。而非异味盐中井矿盐、湖盐和海盐样品之间并不能区分明显的差异性。结论本方法具有快速、简易、有效的特点,可以成功区分和鉴别异味盐和非异味盐。  相似文献   

7.
目的 基于超高效液相色谱-串联质谱法(ultra performance liquid chromatography-tandem mass spectrometry, UPLC-MS/MS)建立乳制品中乳铁蛋白、乳桥蛋白、奶牛A1 β-酪蛋白和A2 β-酪蛋白、水牛A2 β-酪蛋白的检测方法, 开展市售乳制品中功能性蛋白质检测和乳制品真实性鉴评分析。方法 乳蛋白经酶解后, 应用超高效液相色谱-四极杆-静电场轨道阱高分辨质谱法(ultra performance liquid chromatography-triple quadrupole-Orbitrap high resolution mass spectrometry, UPLC-Q/Orbitrap HRMS)和UPLC-MS/MS筛选获得可用于定性定量分析的特征肽段, 基于UPLC-MS/MS建立同时检测LF、LPN、奶牛A1 β-CN、奶牛A2 β-CN和水牛A2 β-CN的方法并应用于乳制品检测。结果 5种待测蛋白在相应的浓度范围内线性关系良好(r2>0.99), 加标回收率在82.1%~105.5%之间, 相对标准偏差均小于5%, 78份乳制品的检测结果表明同类样品LF含量差异较大,不同类液体乳中LPN均值差异不大。结论 本方法性能良好, 适用于乳制品中乳桥蛋白等功能性蛋白的同时检测, 也可以实现乳制品中乳蛋白物种来源的鉴别。  相似文献   

8.
目的:建立超高效液相色谱-串联质谱(ultra performance liquid chromatography-tandem mass spectrometry,UPLC-MS/MS)法检测肉制品中虾过敏原的定量方法。方法:选取基质较为复杂的肉制品(西式火腿、香肠和肉丸)作为研究对象。样品经磷酸盐缓冲液(Phosphate buffer solution,PBS)超声提取30 min,离心(10000 r/min,15℃,10 min)后加入乙腈去除脂肪,取样液加入内标肽段(2.5μmol/L,40μL)和胰蛋白酶(1 mg/mL,10μL)在37℃下酶解16 h后上液质进行分析,样品经T3柱进行分离,0.1%甲酸-水溶液和乙腈梯度洗脱,多反应监测(multiple reaction monitoring,MRM)正离子模式采集数据,内标法定量。结果:采用该方法测定肉制品中虾过敏原蛋白含量,其中定量肽段在0.001~2.0μmol/L范围内,线性关系良好,决定系数R2为1.0000,检出限为0.67 mg/kg,定量限为2.00 mg/kg;在三个加标浓度水平下,回收率为83.2%...  相似文献   

9.
建立液相色谱串联质谱法测定核桃、杏仁、大豆和花生中的蛋白成分,并定量检测核桃露和杏仁露中常见外源成分大豆和花生的含量。样品经蛋白质提取,胰蛋白酶酶解后,采用高效液相色谱-四极杆/静电场轨道阱高分辨质谱(high performance liquid chromatography coupled with quadrupole-exactive mass spectrometry,HPLC-QExactive-MS)检测,数据经Proteome Discoverer软件与Uniprot蛋白数据库对比分析,筛选出各物种的特征肽段,然后利用高效液相色谱-三重四极杆质谱(high performance liquid chromatography coupled with triple quadrupole tandem mass spectrometry,HPLC-QQQ-MS)对核桃、杏仁、大豆和花生的特征多肽进行验证和多反应监测(multiple reaction monitoring,MRM)定量测定。经验证,鉴别方法有良好的专属性和高灵敏度,核桃露和杏仁露中核桃、杏仁、大豆和花生的最...  相似文献   

10.
建立鸡蛋样品中那西肽的高效液相色谱-串联质谱检测方法.样品经甲酸-乙腈溶液提取后,正己烷除脂,再经HLB固相萃取柱净化;样品溶液通过高效液相色谱-串联质谱进行检测,采用负离子模式电喷雾电离,配合多反应离子扫描分析目标化合物.分别对样品前处理条件及色谱质谱参数进行优化.结果表明,采用1%甲酸-乙腈溶液萃取,经HLB固相萃...  相似文献   

11.
为准确定量食品中的牛奶过敏原,采用超高效液相色谱-串联质谱法同时检测3种主要牛奶过敏原β-乳球蛋白、αs1-酪蛋白和αs2-酪蛋白,避免单一致敏蛋白在加工中的降解和灵敏度不高导致的假阴性.标准蛋白酶解液经纳升液相色谱-串联轨道阱高分辨质谱分析后,筛选得到8条特征肽段.利用三重四极杆质谱多反应监测模式,选择面粉作为空白基...  相似文献   

12.
The discovery of biomarkers in milk indicative of local inflammation or disease in the bovine mammary gland has been hindered by the extreme biological complexity of milk, the dynamic range of proteins in the matrix that renders the identification of low-abundance proteins difficult, and the challenges associated with quantifying changes during disease in the abundance of proteins for which no antibody exists. The objectives of the current study were to characterize the temporal expression of milk proteins following Escherichia coli challenge and to evaluate change in relative abundance of identified proteins using a liquid chromatography coupled with tandem mass spectrometry (LC-MS/MS) label-free semiquantitative approach. Liquid chromatography-MS/MS conducted on whey from milk samples collected just before infusion with E. coli and at 12, 18, 24, 36, 48, and 60 h following infection resulted in the identification of the high- to medium-abundance proteins αS1-, αS2- β-, and κ-caseins and the whey proteins serum albumin, β-lactoglobulin, and α-lactalbumin. Additionally, a select number of lower abundance markers of inflammation were also identified, including lactoferrin, transferrin, apolipoprotein AI, fibrinogen, glycosylation-dependent cell adhesion molecule-1, peptidoglycan recognition receptor protein, and cyclic dodecapeptide-1. Normalized peptide counts for each protein identified were used to evaluate temporal changes in milk proteins following infection. For comparison with relative protein abundance determined using proteomic-based methods, changes in serum albumin, lactoferrin, and transferrin in milk during disease were also measured using ELISA. Label-free, proteomic-based quantification revealed relative changes in milk proteins that corresponded to expression profiles generated by ELISA. The results indicate that label-free LC-MS/MS methods are a viable means of tracking changes in relative protein abundance in milk during disease. Despite the identification of primarily abundant milk proteins, the results indicate that, with further refinement, LC-MS/MS could be used to evaluate temporal changes in proteins related to host response for which no antibody or ELISA currently exists.  相似文献   

13.
    
《Journal of dairy science》2022,105(9):7203-7215
Galactooligosaccharides are composed mainly of galactosyl lactose, which is important for infant growth and as a functional food additive. Although galactosyl lactose is abundant in goat milk, its complex structure has hindered the separation and analysis of its isomers. In this study, 5 isomers of goat milk galactosyl lactose were separated by HPLC: β6′-galactosyl lactose (β6′-GL), α6′-galactosyl lactose (α6′-GL), β4′-galactosyl lactose (β4′-GL), α3′-galactosyl lactose (α3′-GL), and β3′-galactosyl lactose (β3′-GL). This composition differs from that of commercial galactooligosaccharide products, which comprise mainly β-configuration oligosaccharides. The isomers were then qualitatively and quantitatively compared at different lactation stages using online HPLC-mass spectrometry. Relative quantitative analysis showed that the total content of the 5 galactosyl lactose isomers was highest in transitional goat milk. Specifically, β3′-GL was the main isomer in colostrum and α3′-GL was the main isomer in transitional and mature milk. β6′-Galactosyl lactose and β4′-GL tended to increase and then decrease during lactation. Moreover, α3′-GL content was 2 times higher than in colostrum and 10 times higher in transitional milk than in mature milk; in contrast, for β3′-GL, the values were 5 and 2 times higher, respectively. Absolute quantitative analysis revealed that β3′-GL was the most abundant isomers in colostrum (32.3 mg/L), and α3′-GL was the most abundant in transitional milk (88.1 mg/L) and mature milk (36.3 mg/L). These findings provide an important quantitative basis for understanding the relationship between structure and function of galactosyl lactose in goat milk, as well as its exploitation as a functional food.  相似文献   

14.
液相色谱-质谱法快速检测4 种乳源低聚糖   总被引:1,自引:0,他引:1  
建立一种乳样经简单预处理后采用超高效液相色谱-串联质谱同时检测4 种重要的乳源低聚糖方法。牛乳及人乳经过脱脂、脱蛋白后经amide液相色谱柱用0.1%氨水-乙腈溶液梯度分离,采用质谱检测。2 种唾液酸乳糖标准品的标准曲线在0.78~50.00 mg/L范围内线性良好(R2>0.990),2 种岩藻糖乳糖标准品的标准曲线在1.56~100.00 mg/L范围内线性良好(R2>0.990)。加标回收率在80.00%~100.00%之间,重复性、精密度实验所得相对标准偏差均小于5.00%。  相似文献   

15.
《食品工业科技》2013,(08):86-87
建立了牛奶中2种多肽类抗生素万古霉素和去甲万古霉素残留量的液相色谱-串联质谱(LC-MS/MS)检测方法。牛奶样品用三氯乙酸水溶液提取、沉淀蛋白,经混合型阳离子固相萃取柱Oasis MCX净化后,利用LC-MS/MS进行定性和定量分析。测定时样品溶液经ZORBAX SB-C18色谱柱分离,0.1%甲酸水溶液和乙腈作为流动相进行梯度洗脱,质谱测定采用正离子模式,多反应监测(MRM)。结果表明,万古霉素和去甲万古霉素的检出限为5μg/kg,回收率为72.5%~87.2%,相对标准偏差小于10%。   相似文献   

16.
目的 本研究旨在结合超高效液相色谱-串联质谱(ultra performance liquid chromatography-tandem mass spectrometry, UPLC-MS/MS)技术,建立简便、快速的样品前处理方法,对牛奶中的痕量三氮脒残留进行检测。方法 用1%乙酸乙腈溶液振荡提取后,在-4℃条件下高速离心,取上清液旋转蒸干后,用10%乙腈水溶液复溶,用超高效液相色谱-串联质谱仪在正离子扫描及多反应监测(multiple reaction monitoring, MRM)模式下分析,外标法定量。结果 牛奶中三氮脒的检出限(limit of detection, LOD)为5 μg/kg,定量限(limit of quantification, LOQ)为15 μg/kg,在20~1000 μg/L浓度范围内线性良好,相关系数(r)为0.9993。将所研究的方法应用于实际牛奶样本中,其加标回收率在81.65%至85.49%之间,日内精密度分别在4.5%~5.5%,日间精密度在5.9%~8.2%之间。结论 本方法采用振荡提取加低温高速离心净化的前处理方法,简单快速,结合UPLC-MS/MS,可实现痕量水平残留的高灵敏度检测,适用于快速、高灵敏检测牛奶及其他动物源性食品中的三氮脒残留。  相似文献   

17.
《Journal of dairy science》2019,102(11):9605-9610
We developed a sensitive and selective isotope dilution ultra-high-performance liquid chromatography–tandem mass spectrometry (UPLC-MS/MS) method for the determination of sulbactam residue in raw bovine milk. Sulbactam and internal standard, sulbactam-d5, were extracted from raw bovine milk via liquid-liquid extraction and enriched with strong anion exchange solid-phase extraction cartridges and finally analyzed by using UPLC-MS/MS with multiple reaction monitoring mode. The method was validated according to European regulations. The calibration curve showed good linearity, with a correlation coefficient of 0.9998. Decision limit and detection capability of sulbactam were determined by matrix calibration curve and were 0.0445 and 0.0517 μg/L, respectively. The recoveries of sulbactam in fortified raw bovine milk ranged from 72.1 to 91.5%, with the intra- and interday relative standard deviations ranging from 3.0 to 18.9%. Furthermore, the developed method was applied to analyzing real raw bovine milk samples collected from dairy farms in Beijing, China. Sulbactam was not determined in all samples. The proposed method could ultimately serve as a methodological foundation for the determination of sulbactam in different types of raw milk and dairy products.  相似文献   

18.
目的 建立高效液相色谱串联质谱法测定牛奶中左旋咪唑的残留量.方法 牛奶样品用碱性乙酸乙酯提取,经振荡、离心、旋转蒸发后,再经盐酸提取,上清液经MCX固相萃取柱净化,氨化甲醇洗脱,氮气吹干,乙腈水定容,过0.22μm有机滤膜,高效液相色谱-串联质谱测定,多反应监测(multiple reaction monitoring...  相似文献   

19.
目的应用液相色谱-串联质谱技术,建立牛奶中奈马克丁、米尔贝霉素A3、米尔贝霉素A4、米尔贝霉素D和莫西丁克等5种米尔贝霉素类药物残留检测方法。方法用乙腈提取牛奶样品中的目标物,C18固相萃取柱净化,Agilent Poroshell 120 EC-C18色谱柱分离,以0.1%甲酸水溶液和甲醇为流动相梯度洗脱,然后用液相色谱-串联质谱仪在正离子多反应监测(MRM)模式下测定。结果 5种化合物在10~100μg/kg范围内线性良好,相关系数大于0.99,平均回收率为77.5%~100%,相对标准偏差小于11.6%。结论 本方法灵敏度高,重现性好,适用于牛奶中米尔贝霉素类药物残留检测。  相似文献   

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