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由海水富营养化引发的赤潮是影响全球海洋环境状况的突出问题之一。如何更好地对其进行防治是当前近岸海域生态环境保护工作的重要课题与研究热点。浮游藻类作为赤潮灾害的主要参与者,抑制其生长繁殖无疑是防治赤潮的关键。本文在总结植物根系分泌物的种类及其对根系微生物的化感作用、植物化感抑藻的研究现状并列举有抑藻活性的水生植物种类的基础上,设计实验方案探讨红树根泌物对藻类是否具有化感作用以及红树根泌物的成分,在得到负效应存在的结果的前提下预测红树根泌物中包括单宁、氨基酸、低分子量有机酸、脱氢酶这几类化合物,并讨论红树根泌物的抑藻机理。 相似文献
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本研究从南美白对虾养殖水体中分离出10株细菌,进行分子鉴定和系统进化树分析,并评价了它们对鱼腥藻Anabaena cylindricaFACHB-82的抑藻效果。16Sr RNA基因分析表明,分离的10株细菌中三株与假单胞菌Pseudomonas plecoglossicidc、Pseudomonas protegens和Pseudomonas monteilii最为相似,一株与气单胞菌Aeromonas veronii相似,两株与陶厄式菌Thauera mechernichensis和Thauera aromatica相似,枯草芽孢杆菌Bacillus subtilis、微杆菌Microbacterium flavum、黄杆菌Flavobacterium cauense以及金黄杆菌Chryseobacterium nakagawai各一株相似。抑藻结果表明细菌AB-3抑藻效果最好,其对鱼腥藻的生长抑制率达到87.11%。此外,AB-3菌对水华束丝藻Aphanizomenon flos-aquae和铜绿微囊藻Microcystis aeruginosa生长抑制率分别达到79.89%和23.65%,对小球藻Chlorella vulgaris也有一定的抑藻效果,但对衣藻Chlamydomonas reinhardtii抑藻效果不显著。本研究从水体中分离筛选出的一株陶厄氏菌AB-3,对试验的蓝藻都具有显著的抑藻效果,同时该菌对绿藻抑藻效果小或是没有抑制。 相似文献
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以对化感物质具有高敏感性的莴苣(Lactuca sativa)种子为指示材料,研究了烟草品种K326形成的顶、腋芽等残体腐解液的化感潜力,同时将残体腐解液(各组分)分离后分别进行化感潜力的生物测定。结果表明:1)烟草残体腐解液对莴苣种子萌发及幼苗生长具有显著的抑制作用,且表现出低促高抑的双重浓度效应;2)腐解液及其组分对种苗各部分生长的抑制强度表现为:胚根>胚轴>子叶;3)将烟草残体腐解液分离后进行的生物测定表明,其酸溶性组分的生长抑制作用强度>碱溶性组分>中性组分,在烟草残体腐解液中酸溶性组分的化感物质是形成生长抑制作用的主体,而中性及碱溶性组分中的化感物质在一定浓度范围内对生长具有促进效应。 相似文献
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烤烟漂浮育苗技术自21世纪初叶在我国大面积应用以来,已在我国的烟叶生产中发挥了重要的积极作用。然而,漂浮育苗系统的环境特点却极易导致藻类滋生。有害藻类的大量繁殖不仅会与烟苗竞争养分和溶氧,还会导致营养液理化指标下降,不利于烟苗正常生长发育。同时,许多有害藻类产生的藻毒素能够严重抑制烟草种子萌发和幼苗生长,危害烟苗健康,诱发多种烟苗病害的发生。本文综述了烟草漂浮育苗系统中有害藻类的种类、发生特点、藻毒素种类与致病机制,提出了源头防藻、生态控藻和药剂除藻等多种防治措施和策略。并对有害藻类的新型绿色防治措施进行了展望,旨在推进我国烟草漂浮育苗系统中有害藻类的基础研究与防治技术研发。 相似文献
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为了明确大蒜对不同烤烟品种的化感作用,进行了大蒜挥发物、提取物及种过大蒜的土壤(0~10cm)对不同烤烟品种种子发芽率、种苗生长及成苗生长等的影响试验.结果表明:大蒜对不同烤烟品种具有一定的化感作用.不同烤烟品种的化感程度不同,对同一烤烟品种发芽、苗高及根长的化感作用或程度也不尽相同.其中.新鲜大蒜挥发物对烤烟种苗鲜物质的积累具有明显抑制作用,抑制率33.91%~57.89%;新鲜大蒜乙醇提取物对不同烤烟品种发芽具有较强的抑制作用,抑制率为7.00%~100%;种过大蒜的土壤可抑制不同烤烟品种种苗鲜物质的积累,抑制率为8.35%~60.96%.但大蒜提取物及种过大蒜的土壤对不同烤烟品种成苗无显著的抑制作用,说明在目前的烟草种植模式下,采用大蒜作为烤烟的轮作作物时,可不考虑大蒜对烤烟生长负面化感作用的影响. 相似文献
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茼蒿(Chrysanthemum coronarium L.)是一种菊科(Compositae)茼蒿属(Chrysanthemum)药食两用植物,目前对其化学成分分离、鉴定及生物活性研究报道较多。化学成分研究结果表明茼蒿中主要含有黄酮、酚酸、倍半萜内酯、单萜烯、二萜、甘油二酯糖苷、生物碱、植物甾醇、杂环化合物、聚乙炔类化合物和挥发油等多种类型化合物。其中黄酮类和酚酸类活性成分为茼蒿中主要的化学成分,它们广泛存在于菊科植物中。茼蒿具有多种生物活性,包括镇咳祛痰、植物化感作用、杀线虫、抗肿瘤、抗氧化和清除自由基、昆虫拒食、护肝和抗菌等。黄酮和酚酸类成分是茼蒿发挥植物化感作用和抗氧化作用的物质基础;聚乙炔类化合物和挥发油是茼蒿发挥昆虫拒食和抗菌作用的活性物质;萜类化合物尤其是倍半萜内酯则是茼蒿抗肿瘤和抗菌活性成分。 相似文献
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In the treatment of synthetic dye wastewater by photosynthetic bacteria under optical irradiation, excessive algal growth and adhesion on the walls of the reactor are serious problems. The adverse effects of excessive algal growth on photosynthetic bacterial activity are significantly greater than those of the decreased optical irradiation of the solution. In this report, we investigated the effects of photocatalysis on the growth of algae (Chroococcus sp.) and photosynthetic bacteria. The different sensitivities of Chroococcus sp. and photosynthetic bacteria to photocatalysis were observed by an ATP assay. Moreover, from microscopy findings, some algae were damaged by TiO2 with UV. We suggested that some algae suffered from membrane damage and consequently cell substances were released, resulting in the increase of dissolved material following treatment using TiO2 with UV. 相似文献
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Treated wastewaters in the United States contain detectable quantities of surfactants, antibiotics, and other types of antimicrobial chemicals contained in pharmaceutical and personal-care products (PPCPs) that are released into stream ecosystems. The degradation characteristics of many of these chemicals are not yet known, nor are the chemical properties of their byproducts. They also are not currently mandated for removal under the U.S. Clean Water Act. Three representative PPCPs were individually tested in this study using a series of laboratory dilution bioassays: Ciprofloxacin (an antibiotic), Triclosan (an antimicrobial agent), and Tergitol NP 10 (a surfactant), to determine their effects on natural algal communities sampled both upstream and downstream of the Olathe, KS wastewater treatment plant (WWTP). There were no significant treatment effects on algal community growth rates during the exponential phase of growth, but significant differences were observed in the final biomass yields (p < 0.001). All three compounds caused marked shifts in the community structure of suspended and attached algae at both the upstream and downstream sites (p < 0.05). Increasing the concentrations of all three compounds over a 3 orders of magnitude range also caused a consistent decline in final algal genus richness in the bioassays. Our results suggest that these three PPCPs may potentially influence both the structure and the function of algal communities in stream ecosystems receiving WWTP effluents. These changes could result in shifts in both the nutrient processing capacity and the natural food web structure of these streams. 相似文献
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Dissolved organic nitrogen (DON) accounts for a large fraction of the total nitrogen discharged to surface waters by municipal wastewater treatment plants designed for biological nutrient removal (BNR). Previous research indicates that some but not all of the DON in wastewater effluent is available to bacteria and algae over time scales that are relevant to rivers and estuaries. To separate bioavailable DON from nitrate and less reactive DON species, an XAD-8 resin coupled with an anion exchange treatment was employed prior to chemical analysis and algal bioassays. Analysis of effluent samples from a range of municipal BNR plants (total DON concentrations ranging from 0.7 to 1.8 mg N/L) employing a range of technologies indicated that hydrophilic DON, which typically accounted for approximately 80% of the total DON, stimulated algal growth, whereas hydrophobic DON, which accounted for the remaining DON, remained at nearly constant concentrations and had little or no effect on algal growth during a 14-day incubation period. The hydrophobic DON exhibits characteristics of humic substances, and is likely to persist for long periods in the aquatic environment. The distinct differences between these two classes of DON may provide a basis for considering them separately in water quality models and effluent discharge regulations. 相似文献
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Energy-water nexus for mass cultivation of algae 总被引:1,自引:0,他引:1
Microalgae are currently considered a potential feedstock for the production of biofuels. This work addresses the energy needed to manage the water used in the mass cultivation of saline, eukaryotic algae grown in open pond systems. Estimates of both direct and upstream energy requirements for obtaining, containing, and circulating water within algae cultivation systems are developed. Potential productivities are calculated for each of the 48 states within the continental U.S. based on theoretical photosynthetic efficiencies, growing season, and total available land area. Energy output in the form of algal biodiesel and the total energy content of algal biomass are compared to energy inputs required for water management. The analysis indicates that, for current technologies, energy required for water management alone is approximately seven times greater than energy output in the form of biodiesel and more than double that contained within the entire algal biomass. While this analysis addresses only currently identified species grown in an open-pond system, the water management requirements of any algae system will be substantial; therefore, it is critical that an energy assessment of water management requirements be performed for any cultivation technology and algal type in order to fully understand the energy balance of algae-derived biofuels. 相似文献
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Ranga Rao Ambati Deepika Gogisetty Ravishankar Gokare Aswathanarayana Sarada Ravi Panduranga Narasimharao Bikkina Lei Bo 《Critical reviews in food science and nutrition》2019,59(12):1880-1902
Microalgae are rich source of various bioactive molecules such as carotenoids, lipids, fatty acids, hydrocarbons, proteins, carbohydrates, amino acids, etc. and in recent Years carotenoids from algae gained commercial recognition in the global market for food and cosmeceutical applications. However, the production of carotenoids from algae is not yet fully cost effective to compete with synthetic ones. In this context the present review examines the technologies/methods in relation to mass production of algae, cell harvesting for extraction of carotenoids, optimizing extraction methods etc. Research studies from different microalgal species such as Spirulina platensis, Haematococcus pluvialis, Dunaliella salina, Chlorella sps., Nannochloropsis sps., Scenedesmus sps., Chlorococcum sps., Botryococcus braunii and Diatoms in relation to carotenoid content, chemical structure, extraction and processing of carotenoids are discussed. Further these carotenoid pigments, are useful in various health applications and their use in food, feed, nutraceutical, pharmaceutical and cosmeceutical industries was briefly touched upon. The commercial value of algal carotenoids has also been discussed in this review. Possible recommendations for future research studies are proposed. 相似文献
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Marc Lahaye Juan-Luis Gomez-Pinchetti Miguel Jimenez del Rio Guillermo Garcia-Reina 《Journal of the science of food and agriculture》1995,68(1):99-104
The colour, dietary fibre content and characteristics of the edible marine green algae, Ulva rigida, were investigated in relation with the nitrogen content of the algal culture medium. Colour brightness decreased and total nitrogen of the algae increased in nitrogen-enriched conditions. When nitrogen-enriched seaweeds were grown again in normal seawater for 10 days, colour brightness increased and total nitrogen concentration fell. Total dietary fibre content of the wild and nitrogen enriched algae were close (~38.0% DW) but increased markedly when the nitrogen-rich plants were cultured in normal sea-water (54.4% after 10 days). Soluble fibre were xylorhamnoglucuronan sulphate (ulvan) with close molar compositions for all the seaweed samples. Insoluble polysaccharides were composed of glucose, xylose, uronic acid, rhamnose and sulphate which molar proportions varied for the different algal samples. The soluble fibre intrinsic viscosity and the water holding capacity of insoluble fibre were not markedly affected by the growth conditions. This report demonstrates that edible seaweed aquaculture provides an alternative or a complement to post-harvest transformations of seaweeds to modify organoleptic and nutritional characteristics. 相似文献
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Matthias Brenner Sven Ramdohr Stefan Effkemann Michael Stede 《European Food Research and Technology》2009,230(2):255-267
The occurrence and composition of toxic algae, and presence of viruses and other human microbial pathogens in production areas
of mussels are factors determining suitability of mussel products for human consumption. As bivalves feed by filtering large
volumes of water, potentially toxic viruses, algae, and bacteria as well as phytoplankton are ingested. With the expansion
of mussel aquaculture and subsequent increase in human consumption of mussel products, improved risk management is required
for consumer protection. For example, shifting production to offshore areas (e.g. wind farms) can decrease the hazards of
infection due to dilution of contaminants, and increase overall health of mussels. In addition, the deployment of off-bottom
cultivation methods such as longlines increases the condition index, growth, and aesthetic appearance of mussels. However,
other hazards like algal toxins not yet monitored on a regular basis, may play a more important rule offshore. Here, we present
an analysis of biological, economic, and consumer health-related aspects of mussel cultivation under near- and offshore conditions. 相似文献