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151.
Pawel G. Parzuchowski Magdalena Jurczyk‐Kowalska Joanna Ryszkowska Gabriel Rokicki 《应用聚合物科学杂志》2006,102(3):2904-2914
Carbonated soybean oil (CSO) containing five‐membered cyclic carbonate groups has been obtained in the reaction of epoxidized soybean oil with carbon dioxide in the presence of KI activated by 18‐crown‐6 under 6 MPa CO2 pressure at 130°C. The CSO was used for modification of bisphenol‐A based epoxy resin. The composition epoxide‐cyclic carbonate was cured using polyamine hardeners by one‐step and two‐step procedures. All cured compositions were characterized for their thermal and mechanical properties and compared with the parent epoxy network. The optimal properties were obtained for compositions containing CSO and cured by one‐step method when phase separation takes place. The mechanical properties were discussed in terms of morphology observed by SEM. © 2006 Wiley Periodicals, Inc. J Appl Polym Sci 102: 2904‐2914, 2006 相似文献
152.
ABSTRACTDeveloping effective building performance evaluation and feedback processes is a vital part of global efforts to reduce building energy use and gain insight into the actual performance of buildings and technologies. Although attempts have been made to introduce internationally agreed models for these processes, it is clear that various countries are producing different approaches according to their cultural, institutional and policy differences. Knowledge exchange is potentially a key means of developing a shared understanding of values, meanings and practices in relation to building performance evaluation. This paper identifies cultural and institutional barriers in the European Union for international building performance communities of practice utilizing knowledge exchange, from an experiential ‘real-world’ perspective. The preparation of a 30-month research project to help develop building performance evaluation in Poland and an associated bilateral symposium is closely evaluated through an action research case study in terms of the stakeholders, the national contexts in which they operated and the key challenges they faced. Recommendations are then made in terms of the support needed to develop more responsive research programmes in relation to developing international knowledge exchange, and the capacity-building elements required for these international communities of practice. 相似文献
153.
Gheorghe Virgil Aldica Magdalena Lidia Ciurea Dorina Magdalena Chipara Ana Maria Lepadatu Karen Lozano Ionel Stavarache Stelian Popa Mircea Chipara 《应用聚合物科学杂志》2017,134(38)
Nanocomposites have been obtained by dispersing various amounts of vapor grown carbon nanofibers within isotactic polypropylene. Thermal investigations done by differential scanning calorimetry and dynamic mechanical analysis revealed the effect of the vapor grown carbon nanofibers on the melting, crystallization, α, and β relaxations. Direct current electrical features of these nanocomposites have been investigated and related to the thermal features of these nanocomposites. The effect of the loading with carbon nanofibers on the electrical properties of these nanocomposites is discussed within the percolation theory. The percolation threshold was estimated at about 5.5% wt carbon nanofibers. The temperature dependence of the direct current conductivity is analyzed in detail and it is concluded that the electronic hopping is the dominant transport mechanism. A transition from one‐dimensional hopping towards a three‐dimensional hopping was noticed as the concentration of carbon nanofibers was increased from 10% wt to 20% wt carbon nanofiber. The possibility of a differential negative resistivity is suggested. © 2017 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2017 , 134, 45297. 相似文献
154.
155.
Magdalena Gantner Dominika Guzek Agnieszka Najda Marta Brodowska Elżbieta Górska-Horczyczak Iwona Wojtasik-Kalinowska 《International Journal of Food Properties》2017,20(11):2527-2537
The aim of the study was to determine the effects of adding of coriander extracts to turkey meatballs. Meat samples were stored in modified atmosphere at 4°C ± 1°C for 9 days. The addition of coriander extract at 500 ppm level delayed the process of lipid oxidation for the period of 6 days of storage and growth inhibition of aerobic microorganisms for the period of 9 days of storage. The usage of a dose of 500 ppm as well as a dose of 200 ppm had no significant effect on the sensory features, but had an impact on colour parameters of the meatballs. In the groups with coriander extract, volatile terpenes were identified. 相似文献
156.
Magdalena Śliwińska Paulina Wiśniewska Tomasz Dymerski Waldemar Wardencki Jacek Namieśnik 《Food Analytical Methods》2017,10(6):1709-1720
The “Onisiówka” nalewka liqueur is a regional Polish alcoholic beverage, which is inscribed on the list of regional and traditional products of the Ministry of Agriculture and Rural Development in Poland. It is produced from multiflower honey, black elderberry flower syrup, and spirit. Due to fact that the “Onisiówka” nalewka liqueur has never been investigated, these studies are the foundation for further work on this regional alcoholic beverage. The main aim of this work is the authenticity assessment of the “Onisiówka” nalewka liqueurs by means of qualitative characteristics of volatile fraction and sensory evaluation. Tentative identification has been performed using two-dimensional gas chromatography coupled with time-of-flight mass spectrometry (GC×GC-TOFMS). Application of GC×GC-TOFMS allowed for detection of around 350 compounds present in the volatile fraction of the “Onisiówka” from which 102 compounds were tentatively identified. PCA results showed that the first two principal components constitute 96.98% of total variance. Statistical analysis was used to visualize relations between tentatively identified compounds; therefore, it has been demonstrated that 23 chemical compounds may have significant influence on the overall flavor and taste of the “Onisiówka”. These substances belong to four chemical classes, in which the greatest number is represented by esters (13), aldehydes (6), alcohols (3), and one terpene compound. According to the sensory evaluation, the Onisiówka is characterized by sweet, honey, fruity, flowery, bitter, and spirituous flavor and taste. 相似文献
157.
Magdalena Baborska-Narożny Fionn Stevenson Magdalena Grudzińska 《Building Research & Information》2017,45(1-2):40-59
ABSTRACTThe overheating risk in flats (apartments) retrofitted to energy-efficient standards has been identified by previous studies as one that is particularly high. With climate change and rising mean temperatures this is a growing concern. There is a need to understand the kinds of practices, learning and interventions adopted by the occupants of individual homes to try to reduce overheating, as this area is poorly understood and under-researched. This case study focuses on the impact of different home-use practices in relation to the severity of overheating in 18 flats in one tower block in northern England. Internal temperatures monitored in comparable flats show that the percentage of time spent above the expected category II threshold of thermal comfort according to BS EN 15251 can differ by over 70%. Extensive monitoring, covering a full year, including two summer periods, has identified emergent changes in heatwave practices linked with increased home-use skills and understanding among the research participants. Close analysis of design intentions versus reality has identified key physical barriers and social learning opportunities for appropriate adaptation in relation to heatwaves. Recommendations for designers and policy-makers are highlighted in relation to these factors. 相似文献
158.
Timucin Balkan Zeliha Guler Magdalena Morozova Pavel Dytrych Olga Solcova A. Sezai Sarac 《Journal of Electroceramics》2016,36(1-4):102-111
The integration of TiO2 layers onto a substrate is challenging and limits the application potential of TiO2. Even though, several studies have been reported to solve this problem by applying various deposition methods, there is still lack of information about how these methods affect the electrochemical and photo-electrochemical properties of resulting electrodes. The TiO2 layers possessing different morphologies, deposited on the conductive FTO glass by means of various different deposition techniques (dip-coating, electrospinning and electrospraying), were used as photoanode (and working electrode) in the three-compartment electrochemical cell. The TiO2 electrodes were calcinated at 450 °C and after that all samples revealed the crystallographic form of anatase. Using these three deposition techniques, three different morphologies were obtained. They consisted of a thin TiO2 nanoparticle layer, TiO2 nanoparticle/nanofiber layer and TiO2 nanorod layer, respectively. The crystallinity and surface properties of the calcinated layers were determined by XRD, Raman spectroscopy, FTIR-ATR and SEM analyses. The electrochemical impedance (EIS) and photo-induced properties of photoanodes were studied by electrochemical measurements. The effects of surface morphology and crystal size of nanostructured layers on electrochemical impedance and photo-electrochemical properties were investigated. The electrodes prepared by dip-coating technique showed the best electrochemical impedance and photo-electrochemical results compared to other two types of electrodes. Dip-coating TiO2 layer possesses the biggest crystal size and lowest charge transfer resistance which result the highest photocurrent density. 相似文献
159.
Disposal of domestic sludge and sludge ash on volcanic soils 总被引:1,自引:0,他引:1
Escudey M Förster JE Becerra JP Quinteros M Torres J Arancibia N Galindo G Chang AC 《Journal of hazardous materials》2007,139(3):550-555
Column leaching experiments were conducted to test the ability of Chilean volcanic soils in retaining the mineral constituents and metals in sewage sludge and sludge ash that were incorporated into the soils. Small or negligible amounts of the total content of Pb, Fe, Cr, Mn, Cd, and Zn (0 to <2%), and more significant amounts of mineral constituents such as Na (7-9%), Ca (7-13%), PO4 (4-10%), and SO4 (39-46%) in the sludge and sludge ash were readily soluble. When they were incorporated on the surface layer of the soils and leached with 12 pore volumes of water over a 3 month period of time, less than 0.1% of the total amount of heavy metals and PO4 in the sludge and sludge ash were collected in the drainage water. Cation exchange selectivity, specific anion adsorption and solubility are the processes that cause the reduction of leaching. The volcanic soils were capable of retaining the mineral constituents, P, and metals in applied sewage sludge and sludge ash and gradually released them as nutrients for plant growth. 相似文献
160.
Tomasz Kostrzewa Karol Woosewicz Marek Jamrozik Joanna Drzedon Julia Siemiska Dagmara Jacewicz Magdalena Grska-Ponikowska Marcin Koaczkowski Ryszard a
ny Alicja Kuban-Jankowska 《International journal of molecular sciences》2021,22(19)
Breast cancer is the most common cancer of women—it affects more than 2 million women worldwide. PTP1B phosphatase can be one of the possible targets for new drugs in breast cancer therapy. In this paper, we present new curcumin derivatives featuring a 4-piperidone ring as PTP1B inhibitors and ROS inducers. We performed cytotoxicity analysis for twelve curcumin derivatives against breast cancer MCF-7 and MDA-MB-231 cell lines and the human keratinocyte HaCaT cell line. Furthermore, because curcumin is a known antioxidant, we assessed antioxidant effects in its derivatives. For the most potent cytotoxic compounds, we determined intracellular ROS and PTP1B phosphatase levels. Moreover, for curcumin and its derivatives, we performed real-time microscopy to observe the photosensitizing effect. Finally, computational analysis was performed for the curcumin derivatives with an inhibitory effect against PTP1B phosphatase to assess the potential binding mode of new inhibitors within the allosteric site of the enzyme. We observed that two tested compounds are better anticancer agents than curcumin. Moreover, we suggest that blocking the -OH group in phenolic compounds causes an increase in the cytotoxicity effect, even at a low concentration. Furthermore, due to this modification, a higher level of ROS is induced, which correlates with a lower level of PTP1B. 相似文献