Theoretical study and performance evaluation of hydrogen production by 200 W solid oxide electrolyzer stack

High temperature steam electrolyzers, taking advantage of high temperature heat, can produce more hydrogen by using less electrical energy than low temperature electrolyzers. This paper presents an experimental study on hydrogen production by using a 200 W solid oxide stack working in reverse mode. A thermodynamic study of the process was performed by measuring the heat and mass balance of stack at different operating conditions. Different definitions of efficiency were used to highlight the limit and potential of the process. The I–V curve, the flow rate measurements and the GC analysis on outlet flows were used to calculate the hydrogen and oxygen productions. In addition, the influence of steam dilution, water utilization and operating temperature on conversion efficiency and stack's thermal balance was evaluated. With this aim, the tests were performed at three operating temperature (700 °C, 750 °C and 800 °C) over a range of steam inlet concentration from 50% to 90% and water utilization up to 70%. The hydrogen and oxygen flows produced by electrolysis, at different loads, were directly measured after water condensation: net flows up to 2.4 ml/(min cm²) of hydrogen and 1.2 ml/(min cm²) of oxygen were measured and compared to the theoretical ones, showing a good agreement.     

Gender differences in research productivity: A bibliometric analysis of the Italian academic system

The literature dedicated to the analysis of the difference in research productivity between the sexes tends to agree in indicating better performance for men. Through bibliometric examination of the entire population of research personnel working in the scientific-technological disciplines of Italian university system, this study confirms the presence of significant differences in productivity between men and women. The differences are, however, smaller than reported in a large part of the literature, confirming an ongoing tendency towards decline, and are also seen as more noticeable for quantitative performance indicators than other indicators. The gap between the sexes shows significant sectorial differences. In spite of the generally better performance of men, there are scientific sectors in which the performance of women does not prove to be inferior.     

Peptide fingerprint of high quality Campania white wines by MALDI-TOF mass spectrometry

Food traceability is essential to preserve the identity of unique quality traits against frauds or commercial disputes. Therefore, there is a growing demand of new traceability systems for the collection of information related to units/batches of food ingredients and products.     

Microdroplet-based multiplex PCR on chip to detect foodborne bacteria producing biogenic amines

The development of fast, reliable and culture-independent molecular tools to detect bacteria producing biogenic amines deserves the attention of research and ultimately of the food industry in order to protect consumers' health. Here we present the application of a simple, low-cost, fast and sensitive method to perform microdroplet-based multiplex PCR, directly on a food matrix, for the simultaneous detection of bacterial genes involved in biogenic amine biosynthesis. After inoculating wine with Lactobacillus brevis IOEB 9809, cell lysis and DNA amplification are performed in one single step, without preliminary nucleic acid extraction or purification treatments. The assay is performed in about 30 min, requiring 150 nL of starting sample and it enables the detection of down to 15 bacterial cells. With respect to traditional culture techniques, the speed, the simplicity and the cheapness of this procedure allow an effective monitoring of microbial cells during food-making and processing.     

Investigation on the non‐quasi‐static effect implementation for millimeter‐wave FET models

The present article analyzes in detail different intrinsic small‐signal models for transistors. Particular attention is devoted to the non‐quasi‐static effects, which play a crucial role at microwave and millimeter‐wave frequencies. The advantages and disadvantages of these different equivalent circuit topologies are analyzed from both theoretical and experimental standpoints. This study clearly proves that best choice among these model representations depends on the specific device technology besides the investigated frequency range. © 2009 Wiley Periodicals, Inc. Int J RF and Microwave CAE, 2010.     

Recovery of anthocyanins from eggplant peel

Tartaric and malic acid solutions were tested to extract anthocyanins from eggplant peel by a discontinuous process to obtain a natural red colorant. Extraction optimization was carried out, using different solvents, acid concentration, temperature, time of extraction and solvent-to-solid ratio as independent variables. Tartaric acid was more efficient than malic acid in both extraction yield and rate. Comparative tests were carried out using acidified ethanol as solvent. Delphinidin-3-rutinoside was extracted and identified as the major anthocyanin in eggplant peel. Concentration of different extracts from eggplant peel was carried out using EXA-31, a methacrylic food grade resin, the best performing resin to obtain highly concentrated extracts.     

Structure and thermal properties of heat treated plasma sprayed ceria–yttria co-stabilized zirconia coatings

Thick plasma sprayed thermal barrier coatings are suitable for thermal and hot corrosion protection of metal components in land-based turbine and diesel engines. In this work, ceria–yttria co-stabilized zirconia coatings were deposited by atmospheric plasma spraying in a mixture of non-transformable tetragonal t′ and cubic c zirconia phases. Free-standing coatings were isothermally annealed at 1315 °C for different times and their crystal structure was studied by XRD. No phase decomposition occurred. Columnar grains grew in the molten splats with increasing annealing time according to a preferential direction and, after 50 h of heat treatment, they were partially replaced by equiaxed grains. Both in-plane and out-of-plane thermal expansion coefficients (CTEs) were measured from coating expansion during heating. The CTE was slightly sensitive to thermal exposure in out-of-plane direction, whereas it kept almost constant in plane direction. The specific heat capacity Cp of annealed coatings, measured by differential scanning calorimetry (DSC), decreased in comparison with as-sprayed coating, due to high-temperature sintering.     

A real time FFT-based impedance meter with bias compensation

A real time FFT-based impedance meter is here presented. It is realized simply by a standard PC in addition to a low cost two channels hardware device, and is based on a cost-effective algorithm to meaningfully reduce the known problem of the bias introduced by the relative phase and amplitude error between channels. The impedance meter exploits the implementation of an ad hoc cost-effective algorithm and a synchronous sampling allows eliminating the leakage error. The aliasing and the spectral interference are eliminated by means of an anti-aliasing filter and the use of very low distortion sinusoidal signals. Automatic measurements can be managed too, capturing different measures at different test frequencies and displaying them graphically on the PC screen. To validate the measured results comparative test were performed with respect to certified and calibrated commercially available multimeters known with good accuracies.Finally, this novel impedance meter integrates a home-made software, previously reported [1] capable to implement real time virtual instruments.