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991.
建立原始钻孔轨迹模型,可以为各种轨迹模拟方法计算精度分析及误差因素量化分析提供数据基础。测点要素间的关系可以看作顶角、方位关于深度的函数关系,将这种函数关系模型化,可获得模型曲线的切向量关于深度的函数关系。以此为基础,用微分方法得到曲线三维坐标关于深度的导函数,再用积分方法即可得到原始钻孔轨迹模型曲线。该模型提供了不同弯曲强度条件下的原始钻孔测点要素和三维坐标,对全角半距法和最小曲率法2种模拟方法进行误差计算、对比和分析,验证了在计算精度上最小曲率法优于全角半距法。根据计算结果得出了2种方法在计算误差上的差异,并针对勘查钻孔和定向钻孔2种实际应用条件得出相应的计算精度。 相似文献
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中国散裂中子源(CSNS)反角白光中子束线(Back-n)对中子核数据测量和核技术应用等多个领域均有重要意义。为监测其中子束斑轮廓、束流密度及束流能量,研制了由镀硼微网格气体(Micromegas)探测器构成的束流剖面监测装置,并通过测量中子的飞行时间(TOF)来获得能量信息。采用基于开关电容阵列(SCA)专用集成电路(ASIC)的波形采样电子学系统,实现了128路Micromegas探测器阳极条信号的低噪声放大、成形和波形数字化,在现场可编程逻辑门阵列(FPGA)芯片中实现了对信号过阈时间的实时测量,其量程为650 ns~10 ms,电子学时间分辨好于10 ns。在CSNS Back-n上开展实验,成功获得了中子束流剖面及10.65 μs~10 ms范围的飞行时间谱,对应的中子能量范围约为0.16 eV~0.14 MeV。利用钽、钴等吸收体进行了中子共振吸收峰的检验,验证了读出电子学系统的功能及飞行时间测量的正确性。 相似文献
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Improvement of tenderness and water holding capacity of spiced beef by the application of ultrasound during cooking 下载免费PDF全文
Yunhe Zou Wangang Zhang Dacheng Kang Guanghong Zhou 《International Journal of Food Science & Technology》2018,53(3):828-836
The aim of this study was to assess the effects of power ultrasound‐assisted (0, 400, 600, 800 and 1000 W, frequency of 20 kHz) cooking (80, 100, 120 min) on spiced beef. The results showed that power ultrasound could significantly increase the salt content (P < 0.05). For water holding capacity, the ultrasonic treatment could significantly reduce the pressure loss and free water content while improving the immobilised water content (P < 0.05). And ultrasonic treatment improved hardness compared with control (P < 0.05). However, the effects on the springiness, the chewiness and the resilience of the spiced beef were not significant (P > 0.05). As for microstructure, the myofibrils of beef were ruptured by ultrasonic treatment along with the Z‐lines leading to the muscle swelling. The results indicated that the application of ultrasound during cooking could effectively promote the penetration of salt, improve the water holding capacity and ameliorate the tenderness of spiced beef. 相似文献
997.
Preparation and optimisation of liposome‐in‐alginate beads containing oyster hydrolysate for sustained release 下载免费PDF全文
Cheng‐liang Xie Su‐Seon Lee Se‐young Choung Sang Soo Kang Yeung Joon Choi 《International Journal of Food Science & Technology》2016,51(10):2209-2216
Oyster (Crassostrea gigas) hydrolysate shows antihypertensive effect in our previous study. Oral administration of oyster hydrolysate can loss bioactive peptides due to enzymatic degradation in vivo. To maximise its bioavailability, liposome‐in‐alginate (LA) beads were used to encapsulate the oyster hydrolysates to protect from degradation and obtain sustained release. The preparation conditions of the LA beads were optimised by response surface method using a model peptide of tyrosylalanine (YA). Their characterisation, swelling and release properties were investigated. The optimised conditions for the concentration of calcium chloride, sodium alginate and the amount of ethanol‐dissolved lecithin (EDL) were 0.5 m , 3% and 95.4 mg, respectively. The encapsulation efficiencies of YA and the oyster hydrolysate in the optimised condition were 74.9% and 84.3%, respectively. The release time of the oyster hydrolysate in the simulated gastrointestinal fluid was up to 16 h. The LA beads can be recommended to encapsulate oyster hydrolysate for bioavailability improvement. 相似文献
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Abhijit Jadhav Amol Pawar Tae Ryong Hwang Jae Wook Lee Min Wook Choi Byung Kyu Kim Young Soo Kang 《Polymer International》2012,61(6):943-950
Nanocomposites are a new class of polymeric materials which include organic or inorganic nano‐phase materials. These nanocomposite films can show interesting properties which have many applications for wavelength conversion and energy saving. In this paper, we present polyolefin based nanocomposite films prepared using wavelength‐converting red ‘phosphors’ such as Y2O3: Eu3+ and LiAl5O8:Fe3+ and blue ‘phosphor’ CaMgSi2O6: Eu2+. The durability of the polymer chain is unaffected by incorporation of inorganic nanoparticles as there is no direct interaction between them. The addition of surfactant in the nanocomposite film helps to improve the dispersion ability of the nanoparticles and increase the flexibility of the polymer film. Wavelength‐converting ‘nanophosphors’ incorporated in a polymer matrix help to increase the tensile strength of the film. The films show excellent wavelength conversion ability of UV light into the visible and near IR range. These nanocomposite films have great application in energy saving devices. Copyright © 2012 Society of Chemical Industry 相似文献
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