A study of hypervelocity impact on cryogenic materials

This paper reports a result of hypervelocity impact experiments on cryogenically cooled aluminum alloys and a composite material. Experiments are carried out on a target palate at 122 K. Aluminum spheres at 1.95 km/s in 50 kPa air were impinged against the target plate at cryogenic temperature and the result was compared with room temperature target plates. Hypervelocity impact (HVI) processes were visualized with shadowgraph arrangement and recorded with high-speed video camera and to ensure the temperature dependence we compared HVI tests with metal target plates with AUTODYN 2D and SPH numerical simulations. We found that cryogenic impacts created slight differences of impact damage from room temperature ones, i.e., the shape and averaged diameters of HVI crater holes were less at cryogenic impacts.     

Activities of Phosphorus in Copper‐Iron Liquid Alloys Saturated with Copper‐Iron Solid Solutions

In order to determine the activities of phosphorus and iron in liquid {Cu‐Fe‐P} alloys, the two coexisting phases of liquid {Cu‐Fe‐P} alloys + <Cu‐Fe‐P> solid solutions were brought into equilibrium with a mixture of Al₂O₃ + AlPO₄ + Fe_xAl₂O₄ at temperatures of 1416K and 1526K. The oxygen partial pressures were measured with the aid of a solid‐oxide galvanic cell of the type: (+)Mo / Mo + MoO₂/ ZrO₂(MgO) / {Cu‐Fe‐P} + <Cu‐Fe‐P> + <Al₂O₃> + <AlPO₄> + <FeAl₂O₄> / Fe(‐) The equilibrium reactions underlying the experiments can be expressed by 2[P]_cu + (5/2) (O₂) + <Al₂O₃> = 2 <AlPO₄> and x[Fe]_Cu + (1/2) (O₂) + <Al₂O₃> = <Fe_xAl₂O₄> The Henrian activity coefficient referred to 1 wt pct solution in pure liquid copper could be well expressed by the formula log f_P° = (4.46±0.40) ‐ (8.67±0.59)/(T/K). The iron activities referred to pure solid iron could be formulated as log a_Fe =‐ (0.37 ± 0.12) + (500 ±200) /(T/K).     

Development of an image evaluation method for skin color distribution in facial images and its application: Aging effects and seasonal changes of facial color distribution

In this article, we present an evaluation method for the skin color distribution in the face area. Unlike previous methods that extract a specific area, our method subdivides the entire face into small regions and analyzes detailed, per-frame textures. Our evaluation method for skin color distribution is based on facial feature points and includes segmentation that takes into account the facial skeleton and muscle orientation. The use of facial feature points enables a comparison at relatively equal positions on the face without depending on the shape or size of the individual's face. Our evaluation method is versatile, and as an application, we clarified age-specific features and seasonal variations of facial color distribution. As a result of applying this evaluation method to the facial images of women aged 20 to 78 years, we confirmed that the lightness of the face decreased as age increased. In particular, the decrease in lightness was remarkable in the region along the cheekbone, from the temple to the center of the cheek. Furthermore, we analyzed the seasonal changes of melanin distribution in the face area. This showed that the melanin index increased particularly in the cheekbone area in the summer when the influence of ultraviolet rays became large. Our novel methodology and the data presented in this article will be useful in various fields, such as dermatology, cosmetics, and computer vision.     

Aluminium content of foods originating from aluminium-containing food additives

Aluminium (Al) levels of 90 food samples were investigated. Nineteen samples contained Al levels exceeding the tolerable weekly intake (TWI) for young children [body weight (bw): 16 kg] when consuming two servings/week. These samples were purchased multiple times at specific intervals and were evaluated for Al levels. Al was detected in 27 of the 90 samples at levels ranging from 0.01 (limit of quantitation) to 1.06 mg/g. Of these, the Al intake levels in two samples (cookie and scone mix, 1.3 and 2 mg/kg bw/week, respectively) exceeded the TWI as established by European Food Safety Authority, although the level in the scone mix was equivalent to the provisional TWI (PTWI) as established by Joint Food and Agriculture Organization of the United Nations/World Health Organization Expert Committee on Food Additives. The Al levels markedly decreased in 14 of the 19 samples with initially high Al levels. These results indicated reductions in the Al levels to below the PTWI limits in all but two previously identified food samples.     

Attentional modulation of the mere exposure effect.

The mere exposure effect refers to the phenomenon where previous exposures to stimuli increase participants’ subsequent affective preference for those stimuli. This study explored the effect of selective attention on the mere exposure effect. The experiments manipulated the to-be-attended drawings in the exposure period (either red or green polygons in Experiments 1 and 2; both red and green polygons in Experiments 3 and 4) and black to-be-evaluated drawings in the affective judgment period (morphologically identical to the red or green polygons in Experiments 1 and 4; morphologically identical to the composite drawings in Experiments 2 and 3). The results showed a significant mere exposure effect only for the target shapes involved in attentional selection, even when the participants could recognize the nontarget shapes. This indicates that selective attention modulated the mere exposure effect. (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

General topology optimization method with continuous and discrete orientation design using isoparametric projection

A general topology optimization method, which is capable of simultaneous design of density and orientation of anisotropic material, is proposed by introducing orientation design variables in addition to the density design variable. In this work, the Cartesian components of the orientation vector are utilized as the orientation design variables. The proposed method supports continuous orientation design, which is out of the scope of discrete material optimization approaches, as well as design using discrete angle sets. The advantage of this approach is that vector element representation is less likely to fail into local optima because it depends less on designs of former steps, especially compared with using the angle as a design variable (Continuous Fiber Angle Optimization) by providing a flexible path from one angle to another with relaxation of orientation design space. An additional advantage is that it is compatible with various projection or filtering methods such as sensitivity filters and density filters because it is free from unphysical bound or discontinuity such as the one at θ = 2π and θ = 0 seen with direct angle representation. One complication of Cartesian component representation is the point‐wise quadratic bound of the design variables; that is, each pair of element values has to reside in a given circular bound. To overcome this issue, we propose an isoparametric projection method, which transforms box bounds into circular bounds by a coordinate transformation with isoparametric shape functions without having the singular point that is seen at the origin with polar coordinate representation. A new topology optimization method is built by taking advantage of the aforementioned features and modern topology optimization techniques. Several numerical examples are provided to demonstrate its capability. Copyright © 2014 John Wiley & Sons, Ltd.