大颗粒煤燃烧传递动力学破碎理论模型

研究了大颗粒煤燃烧中的颗粒破碎现象，理论分析了大颗粒煤的着火过程和颗粒破碎过程，建立了大颗粒煤燃烧传递动力学破碎模型，对褐煤、烟煤和无烟煤三个典型煤种进行了燃烧初期数值模拟，指出了大颗粒煤燃烧时着火和颗粒破碎的内在联系。     

从煤炭、天然气制取石油石化产品工艺技术

在阐述煤炭、天然气通过吹氧气化制取CO +H2 合成气联产石油石化产品的基础上 ,详细介绍了甲醇、二甲醚、乙烯生产工艺技术的应用与开发 ,对各种工艺路线进行了论证和技术经济评估     

Langmuir吸附方程的应用

本文总结了Langmuir方程在吸附分离过程中的应用。利用Langmuir方程得到直观表达混合气组分气体间吸附强弱关系及分离的难易程度的x-y图，推导了Lewis关系式。     

Synthesis and properties of 2-vinylnaphthalene–EPDM–methyl methacrylate graft copolymer

A graft copolymer of 2-vinylnaphthalene (2-VN) and methyl methacrylate (MMA) onto ethylene–propylene–diene terpolymer (EPDM) was synthesized in tetrahydrofuran using benzoyl peroxide. The effects of EPDM content, and ratio of 2-VN to MMA, reaction time, reaction temperature, and initiator concentration in the graft copolymerization were examined. The light resistance, thermal stability, and the tensile properties of the graft copolymer were investigated by using Fade-o-Meter, thermogravimetric analyzer, and tensile tester. It was found that the light resitance and the heat resistance as well as the tensile strength of the graft copolymer are considerably better than those of the acrylonitrile–butadiene–styrene (ABS) copolymer. © 1994 John Wiley & Sons, Inc.     

利用石油微生物处理石油污水的初步实验

从油井的油层水中筛选到一株利用原油为碳源生长的芽孢杆菌M-l，当将其应用于石油污水处理时，在接种量为10％的条件下，能将污水的CODCr降低70％左右。当在污水中加入质量浓度为lg／L的(NIH4)2SO4时，能使M-l对污水CODCr的去除率达到80％以上。M-1在室内条件下最适处理污水的温度为45℃。利用固定化的M-1也可以使加入(NH4)2SO4污水的CODCr降低70％。经M-l处理后的污水在210～300nm范围内的光吸收明显降低。因此，M-l在石油污水处理中有很好的应用潜力。     

污水处理技术在油田的应用

本文以文南油田为例，从实际出发，系统阐述了全密闭污水处理工艺。该工艺以理论为依据，根据污水的性质，通过收油、除铁、混凝沉降、过滤等几个环节，对油田产出水进行深度净化，实现了净化水的稳定达标，从而深化了油田水处理技术。该技术的应用保证了油田注入合格水，保护地面设施及地层能量，提高原油采收率，为油田稳产、高产提供了有利的保障。     

Characterization and physical properties of polymethylphenylsilsesquioxane (PMPSQ) and hydroxyl‐functionalized polystyrene (PS–OH) hybrids

Polymethylphenylsilsesquioxane (PMPSQ–OH) and trimethylsilyl end‐blocked PMPSQ (PMPSQ–EC) were prepared. The thermal decomposition behavior of these polymers was studied by thermogravimetric analysis (TGA) and FT‐Raman spectroscopy. Hydroxyl‐functionalized polystyrene (PS–OH) was also prepared by anionic living polymerization. Thin hybrid films of PMPSQ/PS–OH with various blend ratios were obtained by spin‐coating on freshly cleaned glass. The surface morphology of the hybrid films was investigated by atomic force microscopy (AFM). In 80/20 PMPSQ/PS–OH hybrid film, the PS–OH component produced a very uniformly dispersed phase. This hybrid film contained small domains of PS–OH whose size ranged from 60 to 80 nm. As the content of PS–OH was increased, the domain morphology coarsened and phase inversion took place around 50 wt %. In the phase‐inversed system, the PMPSQ‐rich phase was uniformly distributed in the PS–OH‐rich continuous phase. In addition, temperature‐dependent dielectric properties of PMPSQ/PS–OH hybrids were investigated. Relaxation of the hybrids was observed with an increasing content of the PS–OH component due to the amorphous glass transition behavior of PS–OH. © 2003 Wiley Periodicals, Inc. J Appl Polym Sci 90: 2801–2812, 2003     

非晶态合金催化剂的制备及其用于油脂加氢反应的研究

简述了国内油脂加氢催化剂的现状,介绍了化学还原法制备非晶态合金催化剂,及其在油脂加氢反应中的应用研究,指出了非晶态合金催化剂应用于油脂加氢反应的研究趋势.     

TPR处理剂的研究

利用活性单体苯乙烯与氯丁橡胶、高苯乙烯热塑弹性体接枝聚合，所得产物稀释后用于ＴＰＲ（ＴｈｅｒｍａｌＰｌａｓｔｉｃＲｕｂｂｅｒ）粘接前的预处理，可明显提高剥离强度。     

The interpretation of GLC triglyceride data for the determination of cocoa butter equivalents in chocolate: A new approach

A new approach to interpret triglyceride data obtained by gas liquid chromatography (GLC) in order to determine cocoa butter equivalents (CBE) in chocolate is described. The approach is based on the known straight line relationship which exists between the C₅₀ and C₅₄ triglycerides of cocoa butter of different origins and the realization that, for currently available CBE conforming to CAOBISCO’s criteria, a similar band relationship exists. The technique described enables the quantity of unspecified CBE in a chocolate containing an unknown cocoa butter to be determined to an accuracy of ±1.5% when present in chocolate at the 5% level. Nut oils (almond, walnut or hazelnut) are sometimes present in mainland European chocolates and, should CBE also be present, it is possible to calculate the combined percentages of nut oil and CBE in the chocolate. The method of interpretation described is not dependent on a particular GLC technique for determining triglycerides. Interpretation of other laboratories’ results obtained using different GLC instruments and procedures has shown that the method enables any CBE present in the fat under examination to be determined accurately. The method compensates for variations in the composition of CBE and for the differences between cocoa butters of different origin. A detailed knowledge of CBE compositions is not required and only a few cocoa butter/CBE standards are necessary. The method described is graphical, enabling small laboratories not equipped with microcomputers to utilize the method. The calculation can, however, be programmed for a computer.