上海浦东新区屋顶绿化建设要素分析

在对上海市浦东新区屋顶绿化现状系统调查的基础上,从建筑基础、屋面类型、功能定位、建设面积、绿化方式、植物应用等方面,对屋顶绿化建设要素进行系统分类和分析.分析了屋顶绿化各个建设因子的特征,比较各个因子的异同点和相互联系,讨论屋顶绿化与建筑的相互关系,分析屋顶绿化建设模式,提出屋顶绿化建设的整合分析以及屋顶绿化建设的认同性和定位性,总结屋顶绿化建设的适宜途径,为屋顶绿化发展提供借鉴和参考.     

A combined analysis of backward trajectories and aerosol chemistry to characterise long-range transport episodes of particulate matter: the Madrid air basin, a case study

This study has investigated the influence of synoptic weather patterns and long-range transport episodes on the concentration levels of airborne particulate matter (TSP, PM10 and PM2.5) and some major ions (SO(4)(2-), NO(3)(-) and NH(4)(+)) at a background rural station in central Spain. Air mass back-trajectories arriving at the site in 1999-2005 have been analysed by statistical methods. First, cluster analysis was used to group trajectories into 8 clusters depending on their direction and speed. Meteorological scenarios associated to each cluster have been obtained and interpreted. Then, the incidence of different air mass transport patterns on particle concentrations and composition recorded at this station was evaluated. This evaluation included PM10 and PM2.5 concentrations and chemical composition data, obtained at three representative sites of the Madrid air basin during sampling campaigns carried out in the course of the 1999-2005 period. Finally, a residence time analysis of trajectories was also performed to detect remote sources and transport pathways. Significantly elevated concentrations of TSP and PM10 were observed for Northern African flows as a consequence of the transport of mineral dust. Significant inter-cluster differences were also observed for PM2.5 and secondary inorganic compounds, with the highest concentrations associated with low baric gradient situations and Southern European flows. The residence time analysis confirmed that current TSP and PM10 concentrations in central Spain are likely to be influenced significantly by long-range transport of desert dust from different desert regions in North Africa. Furthermore, emissions from continental Europe with a high time of residence in the western and central areas of the Mediterranean basin, seem to significantly influence PM2.5 and secondary inorganic aerosol concentrations in this region.     

Extending the shelf life of kohlrabi stems by modified atmosphere packaging

ABSTRACT:  Kohlrabi stems (without leaves) were stored under modified atmosphere packaging (MAP) for 60 d at 0 °C. An additional retail sale period of 3 d at 12 °C after each cold storage evaluation (30 and 60 d) was applied. Under high relative humidity (RH) and 0 °C, the stems showed low metabolic activity, as no changes in sugars and organic acids were found. From day 21 at 0 °C, air-stored stems showed a yellowing of stalks and later they fell down. This disorder severely affected the appearance of stems. A gas composition of 4.5 to 5.5 kPa O₂ plus 11 to 12 kPa CO₂ was reached using antimist oriented polypropylene plastic bags of 20-μm thicknesses. The stems in MAP conditions kept a high sensorial quality. It was enough for commercial purpose of 2 mo. The storage of kohlrabi stems in plastic bags, either MA or in perforated (control) packages, provided an additional protection reducing physical damage. The MAP conditions delayed the weight loss and development of bacterial soft and black rot, extending the shelf life of kohlrabi stems to 60 d at 0 °C plus 3 d at 12 °C. Stems are not chilling injury sensitive.     

Innovative Quality Improvement by Continuous Microwave Processing of a Faba Beans Pesto Sauce

Nowadays, consumers demand healthy, safe, and ready-to-eat horticultural products because of their lifestyle. In this regard, new legume-based food product development with eco-innovative technologies seems to be an interesting market. The effect on quality of an innovative pesto sauce, made of fresh faba bean seeds, of an alternative continuous microwave treatment pasteurization (MW, 11 kW; 30 s) regarding a conventional pasteurization (85 °C; 5 min) throughout 20 days at 5 °C was studied. Non-heated blended samples were used as control. The microbial quality was satisfactory in all treatments. MW treatment improved the sensorial quality of pesto sauce and decreased condensed tannins. Additionally, MW-treated samples showed the best texture, consistency, and color, preserving its chlorophyll and carotenoid content. On the other hand, thermal treatments showed a decrease in total phenolic compounds (TPC) and antioxidant capacity (TEAC) after heating, regarding control samples; however, TPC and TEAC remained quite constant throughout the storage.     

Current Scenario of Adsorbent Materials Used in Ethylene Scavenging Systems to Extend Fruit and Vegetable Postharvest Life

Fruit and vegetables are much appreciated by consumers due to their nutritional values and health-promoting compounds. However, different factors affect the postharvest life of such products, in where ethylene is a major one, even at low concentrations, besides temperature and relative humidity. Therefore, high attention has been focused on the development of effective tools to remove ethylene from the atmosphere surrounding these products during storage or in transit. Potassium permanganate scrubbers are one of the most used technologies to remove ethylene from horticultural products. To facilitate and improve the oxidation process, potassium permanganate has been supported onto inert solid materials of a small particle size. In this review, we aim to provide an outline of the most common materials used as potassium permanganate supports on postharvest treatment and their respective effects on quality aspects of various fresh produce during postharvest life. Vermiculite, activated alumina, zeolite, silica gel, activated carbon and clays are the most popular materials that have been used as a support of potassium permanganate-based ethylene scrubbers. The literature suggests that potassium permanganate supported onto silica gel or zeolite seems to be a promising tool to maintain fruit and vegetables quality attributes for long-term storage. Although vermiculite and activated alumina are the most commonly used materials to reach this goal, not promising results have been reported.     

Structural changes,chemical composition and antioxidant activity of cherry tomato fruits (cv. Micro‐Tom) stored under optimal and chilling conditions

BACKGROUND: Cherry tomato fruits cv. Micro‐Tom, a model plant for tomato genetics, were analysed in order to determine the main structural and chemical changes under optimal and chilling storage conditions. The comparison of Micro‐Tom to standard tomato cultivars will give an insight into suitability of this dwarf cultivar as a model for studying the influence of low‐temperature conditions on tomato fruits. RESULTS: During chilling, fruit tissue was progressively destroyed due to the collapse of the deep layers of the pericarp. Chilling lowered the typical tomato kinetics of ripening in sugars (glucose, fructose, sucrose), organic acids (tartaric, malic, citric, ascorbic and succinic) and the antioxidants phenol and lycopene, while carotenoid synthesis seemed to be blocked. Glutathione level was elevated and the activity of ROS scavenging enzymes was altered. Essentially, Micro‐Tom fruits showed a quality evolution that was similar to that described for standard tomato cultivars. CONCLUSION: The cherry tomato cultivar Micro‐Tom could be used as a model for studying the influence of low temperature on biochemical and structural changes taking place during chilling injury conditions. Copyright © 2009 Society of Chemical Industry     

Longer InN phonon lifetimes in nanowires

We present a Raman scattering study of the anharmonic phonon decay of the [Formula: see text], [Formula: see text] and E(1)(LO) phonons in InN nanowires over the 80-400?K temperature range. While the temperature-dependent anharmonic decay in the nanowires is similar to that found for bulk InN, the background contribution to the phonon lifetime is strongly reduced as a result of the improved crystalline quality. High-resolution measurements reveal a remarkably long lifetime of the [Formula: see text] mode. From the comparison between the [Formula: see text] frequencies measured in the nanowires with those of the thin film we obtain the deformation potentials for the [Formula: see text] mode.