Wear Behavior of Biodegradable Mg–5Zn–1Y–(0–1)Ca Magnesium Alloy in Simulated Body Fluid

Metals and Materials International - In this study, wear behavior of biodegradable Mg–5Zn–1Y–(0–1)Ca alloys is investigated in simulated body fluid. Wear test is performed...     

Chemical composition,antibacterial and antifungal activities of seed essential oil of Ferulago angulata

The aim of this study was to determine the chemical composition and the in vitro antimicrobial effects of seed essential oil of Ferulago angulata. The oil analyses by GC and GC/MS resulted in the identification of 39 compounds representing 91.07% of the oil. The major constituents were (Z)-β-ocimene (19.93%), α-pinene (15.50%), p-cymene (7.67%), sabinene (7.49%), β-phellandrene (5.5%), and α-phellandrene (4.95%). The oil was also screened for its antimicrobial properties against six bacteria (Erwinia amylovora, Xanthomonas oryzae, Pseudomonas syringae, Pectobacterium carotovorum, Ralstonia solanacearum, Bacillus thuringiensis) and six fungi (Alternaria alternata, Culvularia fallax, Macrophomina phaseolina, Fusarium oxysporum, Cytospora sacchari, Colletotrichum tricbellum). According to the results of antibacterial activity, B. thuringiensis (with 8 µL mL^?1 minimal inhibitory concentration (MIC) and 15 µL mL^?1 minimum bactericidal concentration (MBC)) was the most sensitive bacterium; P. carotovorum and R. solanacearum (with 20 µL mL^?1 MIC and 30< MBC) were the most resistant bacteria. Additionally, a broad differentiation against all of the tested fungi showed that the most susceptible and resistant fungi after 6 days at the highest concentration (800 µL L^?1) were F. oxysporum (100.0 ± 0.00%) and C. tricbellum (52.50 ± 1.67%) of growth inhibition, respectively.     

PCR amplification of 18S rRNA,single cell protein production and fatty acid evaluation of some naturally isolated microalgae

Microalgae were isolated during a screening program from soil samples collected from paddy-fields of Fars province, south of Iran. The protein content was assayed by the Kochert method. Total genomic DNA were isolated and used for PCR amplification of the 18S rRNA gene. The sequences were determined for 12 species of microalgae. Some bioinformatic tools were used for more investigation on these biologic data. Total lipids from five microalgal species were extracted and used for determination of different types of fatty acids by gas chromatography–mass spectrometry method. In our experiments the green algae yielded a maximum protein of about 42% ± 1.64. The DNA sequences were published in the NCBI under specific accession numbers. The composition of fatty acids was mainly, myristic acid, palmitic acid, oleic acid, α-linolenic acid, and γ-linolenic acid.     

Synthesis of nano β‐TCP and the effects on the mechanical and biological properties of β‐TCP/HDPE/UHMWPE nanocomposites

High density polyethylene/tricalcium phosphate/ultra high molecular weight polyethylene (TCP/HDPE/UHMWPE) Nanocomposite as an orthopedic biomaterial (with better properties toward TCP/HDPE composite) was obtained. To evaluate the capability of this nanocomposite as a material for bone tissue replacement, mechanical and biological assessments were performed. In this study, nanosize β‐TCP powders with average grain size of 100 nm were synthesized by chemical precipitation method and characterized by means of X‐ray diffraction (XRD), Fourier‐transform infrared spectroscopy (FTIR), and scanning electron microscopy (SEM). To evaluate the mechanical properties of this biomaterial, tensile properties were obtained for the material. Results showed that by increasing the weight percentage of β‐TCP, the elastic modulus increases, elongation at yield decreases and with no significant change in tensile strength. SEM micrographs of cryogenic fracture surface of samples indicated that distribution of nano powders in matrix is homogeneous. In vitro biological evaluations on the samples were done by performing cytotoxicity (MTT assay), alkaline phosphatase enzyme, and cell attachment tests. In all of the tests, osteoblast cells were used. Results of biological tests showed that the samples are biocompatible and they have no toxicity. Also, SEM observations demonstrated that the cells can attach to surface of nanocomposite samples, which reveals osteoconductivity of the surface. POLYM. COMPOS., 31:1745–1753, 2010. © 2010 Society of Plastics Engineers.     

Thermodynamic and kinetic studies for the adsorption of Hg(II) by nano-TiO2 from aqueous solution

Titanium dioxide nanocrystals were employed, for the first time, for the sorption of Hg(II) ions from aqueous solutions. The effects of varying parameters such as pH, temperature, initial metal concentration, and contact time on the adsorption process were examined. Adsorption equilibrium was established in 420 min and the maximum adsorption of Hg(II) on the TiO₂ was observed to occur at pH 8.0. The adsorption data correlated with Freundlich, Langmuir, Dubinin–Radushkevich (D–R), and Temkin isotherms. The Freundlich isotherm showed the best fit to the equilibrium data. The Pseudo-first order and pseudo-second-order kinetic models were studied to analyze the kinetic data. A second-order kinetic model fit the data with the (k₂ = 2.8126 × 10^?3 g mg^?1min^?1, 303 K). The intraparticle diffusion models were applied to ascertain the rate-controlling step. The thermodynamic parameters (ΔG°, ΔH°, and ΔS°) were calculated which showed an endothermic adsorption process. The equilibrium parameter (R_L) indicated that TiO₂ nanocrystals are useful for Hg(II) removal from aqueous solutions.     

Representation of Dynamic Positioning on Hovering Type Autonomous Underwater Vehicle in Precise Welding Operations

This paper proposes dynamic positioning (DP) on a hovering autonomous underwater vehicle (HAUV) to perform accurate underwater processes such as welding operations. High maneuverability, high controllability, and hovering of the robot were the prerequisites of this operation, which increase its accuracy and velocity and reduce costs and human health risks. Other types of thrusters were used in this robot to reduce the number of thrusters and controller''s complexity. Controlling every 6 degrees of freedom to perform this type of operation was done. Furthermore, such a delicate operation required controlling the translational and rotational movements together. There was also a need to control the velocities to travel in a prescribed distance at a reasonable time. The possibility of dynamic positioning for welding and maintaining position at a point was defined for the robot. Then the robot''s performance under a defective state-servo motor failure, thruster malfunction-and the subsequent effects on the performance during the predetermined missions were investigated. Simulation results demonstrated that the HAUV has the capability to perform dynamic positioning operations. In this article, one of the prevalent classic control methods called PID controller was employed for controlling the movements of the robot.     

Enhanced Evaporation in a Multilayer Porous Media Under Heat Localization: A Numerical Study

Evaporation and steam generation are two of the most vital processes in industry. A new method to advance the efficiency of evaporation involves localizing heat at the water surface where the vapor escapes into the air to minimize energy loss. In this research, we numerically investigate the improvement of a novel evaporation process via solar heat localization in a porous medium. A layer of carbon foam with a combination of interconnected and dead-end pores with a high hydrophilicity surface adjacent to a layer of expanded graphite with known porosity and properties were modeled numerically using a finite volume method. The hydrophilic porous media facilitates the capillary forces for better transportation of the bulk water through the porous media to the top surface of the porous media where the absorbed solar energy is delivered to the water inside the pores for evaporation. Continuity, momentum, heat and mass transfer equations were solved in this modeling effort. The modeling results were validated with the experimental data available in the literature. The findings in this numerical study can shed light on the complex interplay between the fluid dynamics and heat and mass transfer across the porous medium, which are important for efficient evaporation processes.     

Supplementation effects of pomegranate by-products on oxidative status,metabolic profile,and performance in transition dairy cows

Recent studies demonstrated a high antioxidant capacity for pomegranate components due to their rich bioactive compounds, such as conjugated fatty acids and phenolics. The objective of the present study was, therefore, to assess whether pomegranate seed or pomegranate seed pulp (peel + seed) supplementation could be effective to improve antioxidant status, and hence metabolic profile and performance in periparturient dairy cows. After a 1-wk pretreatment period, Holstein cows (primiparous n = 12, multiparous n = 18) were assigned to 3 dietary treatments from 25 d before expected calving through 25 d postcalving. The dietary treatments included (1) control (CON); (2) diet supplemented with pomegranate seeds (PS; 400 g/cow per day); and (3) diet supplemented with pomegranate seed pulp (PSP; 400 g of seeds/cow per day + 1200 g of peels/cow per day). Compared with CON, supplementation with either PS or PSP had no effects on dry matter intake, rumen fermentation, and plasma concentrations of cholesterol, total protein, globulin, and aspartate amino transferase, but enhanced plasma total antioxidant activity, and lowered triacylglycerol, free fatty acids (FFA), and β-hydroxybutyrate at both pre- and postpartum periods. Plasma concentration of glucose, albumin, malondialdehyde (MDA) and blood superoxide dismutase (SOD) activity were not affected by dietary treatments at prepartum, whereas SOD activity increased and glucose, albumin, MDA, and FFA-to-albumin ratio decreased by feeding both by-products at postpartum period. In contrast to PS, supplementing PSP resulted in a greater decrease in plasma glucose and triacylglycerol concentration and higher increase in SOD activity. Energy- and fat-corrected milk yields were higher in cows fed PSP diet compared with those fed CON or PS diets, but content of milk fat, protein, and lactose were similar across the dietary treatments. These findings indicated that dietary pomegranate by-products supplementation, in particular PSP, could improve antioxidant status, which was associated with a decline in lipid oxidation (FFA and β-hydroxybutyrate) and peroxidation (MDA) and an enhancement in glucose utilization as well as fat-corrected milk yield.     

Modelling and simulation of local mechanical properties of high silicon solution-strengthened ferritic compacted graphite iron

This study focuses on the modelling and simulation of local mechanical properties of compacted graphite iron cast at different section thicknesses and three different levels of silicon, ranging from about 3.6% up to 4.6%. The relationship between tensile properties and microstructure is investigated using microstructural analysis and statistical evaluation. Models are generated using response surface methodology, which reveal that silicon level and nodularity mainly affect tensile strength and 0.2% offset yield strength, while Young′s modulus is primarily affected by nodularity. Increase in Si content improves both the yield and tensile strength, while reduces elongation to failure. Furthermore, mechanical properties enhance substantially in thinner section due to the high nodularity. The obtained models have been implemented into a casting process simulation, which enables prediction of local mechanical properties of castings with complex geometries. Very good agreement is observed between the measured and predicted microstructures and mechanical properties, particularly for thinner sections.     

Effect of different fat supplements on performance of dairy calves during cold season

The objective of this experiment was to evaluate the effects of starter supplementation with fat sources differing in their fatty acid (FA) profile on performance of dairy calves during cold season. Sixty Holstein calves (3 d of age; 39.7 ± 3.8 kg of body weight) were randomly assigned to 1 of 5 starter diets supplemented with (1) no fat or oil source (control), (2) 3% palm fat (PLF), (3) 3% soybean oil (SBO), (4) 3% tallow (TAL), and (5) a 3.2% mixture (MIX) of PLF, SBO, and fish oil. The fat supplements were substituted for corn in the basal starter diet. Both the control and fat-supplemented diets contained similar amounts of dietary crude protein (19.4%), but the latter had a slightly higher quantity of calculated metabolizable energy (3.17 vs. 3.07 Mcal/kg) than did the former. Calves were reared outdoor in individual pens during the cold of winter with a mean ambient temperature of 5.0°C during the study period. Whole milk was offered twice daily from d 3 to 45 and once from d 46 to 49. The animals were weaned on d 50 and monitored in their individual pens until d 70. Supplementation with SBO and MIX increased both the dietary concentration and ratio of essential FA (n-6 and n-3), whereas supplementation with TAL and PLF made no change in the essential FA profile. Starter intake and average daily gain were not affected by PLF and TAL supplements, but were reduced as a result of feeding MIX. Feeding supplemental SBO did not affect starter intake, but tended to improve average daily gain and final body weight. Fat sources had no effects on body skeletal measurements, fecal score, digestibility, ruminal pH, ammonia, and total volatile FA concentrations; however, feeding MIX increased rumen molar proportion of propionate. No differences were observed in blood metabolites across the treatments during the preweaning period. Plasma concentrations of triacylglycerol and cholesterol increased when fat sources were supplemented and glucose concentration increased when SBO was supplemented during the postweaning period. Overall, addition of 3% PLF or TAL to the diet of young calves failed to improve growth performance. Although addition of SBO and MIX increased the dietary essential FA concentration, calf performance was only improved when SBO was supplemented.