管道流体瞬态—水汽锤计算原理

文中介绍了核电站管道中流体瞬态——水汽锤的计算原理;既适用于液体介质的水锤计算,也适用于可压汽体的汽锤计算.对于一些典型管道部件的处理方法,文中也作了讨论。     

An experience of tunnelling in mudstone area in southwestern Taiwan

Many tunnels will be constructed in southwestern Taiwan in the upcoming decade to meet the huge demands of transportation, energy and water infrastructure projects. Mudstone strata cover more than a 1000 km² area, consisting mainly of massive mudstone or alternation of mudstone and sandy layer, exhibiting unfavorable geological and hydrological characteristics, making it extremely difficult for tunnelling. This paper presents the lessons learned from three tunnelling projects in the 1990s in a mudstone area. In addition to discussing the rock behavior in the vicinity of tunnel and its failure patterns, the monitoring data during tunnelling are presented as well. Finally, the effective method of design and construction are recommended for tunnelling in mudstone area.     

鄱阳湖控制浅说

该控制工程主要效益是改变鄱阳湖“夏水冬陆”的现状，成为祖国名符其实的第一大淡水湖，水面与避署胜地庐山和历史名城南昌、景德镇等相连，改善沿湖环境，发展航运，增加水产，开发利用丰富的水资源和旅游资源使之与杭州西湖、瑞士日内瓦湖等并列为世界名湖。     

烟气轮机特殊状态下的保护

从烟气轮机超速的极限开始 ,分别按照阀门的关闭时间为 1 .5s和 6s的两种典型状态 ,对烟机在联轴节断裂等特殊工况下的超速情况进行了分析。最后 ,对烟气轮机在特殊工况下的保护提出了建议。     

基于人工神经网络的水洞试验装置的PID自动控制系统

在水洞试验中，通过水泵及收缩段的形状控制水洞的运行过程，以保证水洞的稳定运行，并保证所进行的各种试验的质量。PID调节是最常见的一种。文章给出了一种基于人工神经网络实现自学习PID控制方法。利用该方法可以较好地实现水洞的控制。     

对编写《水轮机》新教材的建议

提出适应新的中等职业《水轮机》教材和课程教学大纲的修改建议。     

MODELING OF WATER DYNAMICS AND POLLUTANT SPREADING IN THE LUOMAHU RESERVOIR FOR WATER TRANSFER FORM SOUTH TO NORTH OF CHINA

1 .　ＩＮＴＲＯＤＵＣＴＩＯＮＷａｔｅｒＴｒａｎｓｆｅｒＦｒｏｍＳｏｕｔｈＴｏＮｏｒｔｈＰｒｏｊｅｃｔ(ＷＴＦＳＴＮＰ)ｉｓａｇｒｅａｔｄｅｃｉｓｉｏｎｔｏｓｏｌｖｅｔｈｅｐｒｏｂｌｅｍｏｆｗａｔｅｒｓｈｏｒｔａｇｅｉｎｔｈｅｎｏｒｔｈａｎｄｃｅｎｔｒａｌｐａｒｔｓｏｆＣｈｉ ｎａ .Ｔｈｉｓｐｒｏｊｅｃｔ ,ｉｎｃｌｕｄｉｎｇＥａｓｔ ,Ｃｅｎｔｒａｌ ａｎｄＷｅｓｔ Ｌｉｎｅ ,ｗｉｌｌｄｒａｗｗａｔｅｒｆｒｏｍｔｈｅＹａｎｇｔｚｅＲｉｖｅｒｔｏｔｈｅｎｏｒｔｈａｎｄｃｅｎｔｅｒｏｆＣｈｉｎａｓｏｔｈａ…     

黄河黑山峡河段大柳树水库比小观音水库原始库容多40亿m3的作用

一级开发大柳树高坝原始库容比二级开发小观音高坝多 4 0亿m3 ,库容大带来的好处体现在 5～ 7月可多向下游增供水量 ,缓解下游河道断流 ;延长泄放清水时间 ;增加发电效益 ;满足宁蒙河段防凌要求 ;增加汛期集中泄水 ,减缓下游河道淤积萎缩 ;满足南水北调西线工程水量调节要求等。为了更好优化配置黄河水资源 ,从全局和长远利益考虑 ,应采用一级开发方案 ,修建大柳树高坝大库     

Effects of Surface Concentration on Drying Behavior of Carbohydrate Solutions

As the surface properties of the drying materials are very important not only for the drying rate but also for the quality change during drying, the effects of surface concentration on the drying behavior of liquid foods (sugar solutions) were investigated by isothermal drying experiments and by numerical calculation experiments. The isothermal drying experiments with gelled sugar solution systems (sucrose and maltodextrin) were carried out at various relative humidity (RH) values (RH = 0 to 84%). Separate experiments were carried out for determination of the desorption isotherms.

The isothermal drying curves of sugar solutions at RH = 0 to 51% were very similar. Numerical simulations also showed that the drying curves of these sugars at the surface concentration = 0 and 0.1 are almost the same, although the concentration distributions are different.

When a small amount of gelatin was added to sugar solutions, the drying rate decreased remarkably as the gelatin might form a thin film (skin) near the surface, and consequently the retention of ethanol increased.