A simple technique to minimize heat damage to specimens during thermal polymerization of LR White in plastic and gelatin capsules

London Resin (LR) White is a commonly used resin for embedding specimens to be used for immuno- and/or cytochemical studies. In some instances, due to either the properties of the specimen or the availability of various reagents and equipment, it becomes necessary and/or more convenient to polymerize LR White using heat rather than chemical accelerators or UV light. It is known, however, that heat can reduce or even eliminate the anti genicity of the tissue being embedded. It is therefore desirable to polymerize specimens at the lowest temperature possible and to remove the specimens from the oven as soon as polymerization is complete. We have developed a technique that provides a visual marker that allows the exothermic polymerization of LR White to be monitored, thus minimizing the amount of time a specimen must stay in the oven while excluding oxygen from capsules of polymerizing LR White.     

长距离温泉输水管道设计

福州市首次把城市外围的温泉水引入市区,本文简要介绍长距离温泉输水管道设计中一些做法。     

图象中心加权中值滤波的改进与应用

中心加权中值滤波具有较好的边缘保持特性及快速实现的特点，但滤噪能力低于其它中值滤波。此文探 讨对中心加权中值滤波的改进方法，提出了中心加权分级实现的思想，使之同时具有边缘保持、快速滤波和噪声去 除的理想效果。     

Improvement of the optical properties of electrodeposited CuInSe2 thin films by thermal and chemical treatments

Cu, In and Se have been codeposited in thin films by potentiostatic one-step electrodeposition. The as-deposited material has shown direct optical transitions attributable to the CuInSe₂ semiconductor, but also additional absorption corresponding to another semimetallic phase. The secondary phases are selenium and copper selenide compounds which have been determined by composition measurements. In order to eliminate the semimetallic phases and to improve the semiconductor behaviour of the electrodeposited material, thermal and chemical treatments have been performed. After heat-treatment of the samples at 400°C in flowing argon, elemental selenium loss has been detected together with an enhancement of the allowed direct optical transition. The subsequent chemical etching of the layers in a KCN solution has showed to be successful in eliminating the copper selenide phases which were responsible of the remaining sub-bandgap absorption.     

一种改进的共同进化遗传算法及其应用

将共同进化遗传算法应用于临床营养决策优化中,虽然取得了一定成果,但算法中仍存在早熟现象、局部搜索能量弱等问题,为此提出一种改进的共同进化模型。算法使用新的子群体划分方法和交叉算子,引入精英保留策略、信息交换原则和小生境技术。通过对糖尿病营养治疗的仿真表明,改进后的算法在保证群体多样性和避免早熟现象的前提下,提高了算法的局部和全局寻优能力,且膳食配方中营养素达标率符合要求,满足专家建议的糖尿病饮食需求。     

Are all cognitive therapies alike? A comparison of cognitive and noncognitive therapy process and implications for the application of empirically supported treatments.

The definition of an empirically supported treatment (EST) arguably embodies 2 untested assumptions: (a) that different manualized renditions of the same therapy are functionally equivalent and (b) that therapies can be reliably applied independently of therapist, setting, and format. These assumptions were tested as applied to cognitive therapy (CT), using process data from a large multisite study (N=235) that included 3 cognitive and 6 alternative therapies. Although the non-CTs were more variable than the CTs on 2 of 4 dimensions studied (directiveness and emotional arousal), there was considerable variation among the 3 CTs, even when implemented in the current context of rigorous training, manualization, and adherence checks. Results are discussed as related to the assumptions underlying EST criteria. (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

青藏高原油气资源远景评价问题

位于全球特提斯巨型油气构造域东段的青藏高原是我国现今陆上面积最大、油气调查和研究程度最低的地区.尽管近些年来对青藏高原油气地质研究取得了大量成果,但是仍存在诸多尚未解决的基础地质和石油地质问题,从而影响并制约着该区油气资源远景评价.根据特提斯构造域演化、青藏高原大地构造属性、盆地基底以及新生代大陆碰撞、高原隆升对盆地的改造作用,提出了影响该区油气资源远景评价的10个重要问题,并对这些问题进行了讨论分析,指出了该区油气地质调查与远景评价中应进一步深入研究的关键问题.     

Effect of Yeast Extracts Containing Propionic Acid on Bread Dough Fermentation and Bread Properties

ABSTRACT: Three commercial yeast extracts (Oxoid, Champlain, Lallemand) fermented with immobilized cells of Propionibacterium freudenreichii were added in broths and bread formulations, and their effect on growth and gas production by bakers yeast was determined. Appearance and preservation of the breads were examined. There was significantly more gas produced by the yeast when fermented yeast extracts were added to the dough. In broths, the initial growth rate was slower with media containing fermented yeast extract when compared to their unfermented equivalents. Loaves formulated with propionic acid of the fermented yeast extract contained less ethanol. Paired t-tests showed that breads formulated with fermented yeast extract were protected for a longer period against mold than those that contained non-fermented yeast extract.     

Properties of Edible Films from Total Milk Protein

The mechanical properties and water vapor permeability of edible films made from various total milk proteins (TMPs) were investigated. Two TMPs obtained from nonfat dry milk (NDM) by removing lactose and three TMPs obtained from a commercial source were studied. Lactose was extracted from NDM by ultrafiltration or suspension in ethanol followed by filtration. TMP concentrate obtained by ultrafiltration (UF) produced films with the lowest water vapor permeability (WVP) and the highest tensile strength at break. Commercial TMP concentrates produced films more ductile than those from the UF-TMP or retentate from ethanol extraction. Further research is needed to improve mechanical properties of UF-TMP films without increasing the WVP.     

Effects of storage time and chemical preservatives on the total volatile basic nitrogen content in chilean mackerel (Trachurus murphy) prior to fish meal production

Total volatile basic nitrogen (TVB-N) as a measure of protein degradation and total microbial counts or stored raw mackerel (Trachurus murphy), which had been treated with chemical preservatives, were compared with the TVB-N and microbial counts of untreated fish. In unpreserved fish, decomposition of fish protein was rapid. Treatment of mackerel with acetic (1000-5000 μg kg^?1), which was the most effective of the parameters studied, approximately halved the rate of increase in TVB-N compared with the untreated samples. Changes in the total microbial counts presented a similar trend.