The Ergonomics Society: 50 years of growth

Developments in the Society are outlined since the early history was described by Edholm and Murrell. Major changes in the Society's operation and the context in which these changes took place are given. The changes in research directions, growth in educational facilities for professional education and the ever widening areas for the application of ergonomics are discussed. The consequences of these developments for the expansion of a recognition of the contribution of ergonomics, and the position of professionals in the international scene are touched upon.     

执政党建设与当代执政文化转型

着重研究了马克思主义执政党建设如何应对当代世界政党政治的执政文化转型问题,认为应当正确认识和处理马克思主义执政党建设与当代世界政党政治的关系,深入研究世界上其他执政党治国理政的成功经验和有益做法,不断提高马克思主义执政党的执政能力和科学化水平。     

文化创意产业园区协同创新平台的构建——以江西服装创意产业为例

江西省服装产业正处于由劳动密集型产业向知识密集型产业过渡的关键时期.在此发展阶段,江西省应在大力发展服装制造加工业的同时积极培育服装创意产业的发展,尽力提升知识、技术、创意等生产要素对服装产业的贡献,摆脱对劳动力、土地、自然资源等初级生产要素的过度依赖.探究了如何构建服装创意园区的协同创新平台并促进服装产业的转型升级.     

ASCE Journal of Management in Engineering: Review of the years 1985–2002

This study considers the content of the papers published by ASCE’s Journal of Management in Engineering, which has witnessed a growth in number of papers and breadth of participation, particularly of international origin, during the 1985–2002 period. The content is analyzed in two main dimensions: the type of subject and its composing topics, and the type of contributors to the journal. The analysis shows the evolution of the engineering management discipline as represented in the journal. Over the years the discipline has been enriched by an increasing number of contributions on corporate strategies and programs, organizational change, and cultures issues, as well as a growing interest in project management topics, such as quality planning and evaluation of alternative project delivery systems. The number of papers by practitioners, initially the largest contributing group to the journal, has declined significantly over the years.     

The culture at work: cultural ergonomics

Abstract

With the subject matter of ergonomics increasingly broadly conceived, a need is suggested for the systematization and codification of cultural influences on the wide-ranging elements of the field. Pertinent types of systematic analysis, basic and applied research, and training are viewed as necessary, both (a) to generate new knowledge, and (b) to develop culturally appropriate user applications that are important for varied work environments world-wide.     

邯郸天地庙的文化解读

在对邯郸传统村落与民居进行研究的基础上,发现了保存完整的天地庙,从文化的角度对其进行了分析,使我们对天地庙的有更深的理解。     

基于链路冗余的层次化园区网络最小开销设计

本文从网络层次化设计及可靠性设计为出发点,在基于星型－链路－环形的网络拓扑之上,提出了新的园区网络最小开销算法,并通过实验证明其有效性和实用性。     

试论北方游牧民族饮食文化的交流

一个民族或群体由于各自有较稳定的生存地域和生计方式，因而具有相对独立的饮食文化，这是其饮食文化的主要特征。事实上。每个民族或群体的饮食生活是动态的，反映在文化上是相互交流的。在不同民族、地域、国家之间的文化传播、渗透、吸收、整合、流变中，饮食文化不断发展变化，这在北方游牧民族的饮食文化中显得非常突出。主要表现在与中原地区、周边民族和西方国家的饮食文化交流状况。形成你中有我、我中有你的文化现象。     

“中外服装史”课程实践教学研究

作为一门服装设计专业的必修课,"中外服装史"的主要教学目的在于促使学生专业系统地学习并掌握服装文化、设计、工艺等内容,将传统文化、民族文化中所蕴含的设计元素,灵活、合理地应用于现代服饰设计中,促使学生服装设计水平逐步提升。文章在分析该课程教学实践问题的基础上,提出科学合理的教学策略和方法。     

我国白砂糖产品标准发展历程与趋势

介绍了我国建国后的白砂糖产品标准的发展历程,并根据国家相关政策对白砂糖产品标准的发展趋势进行了分析。