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1.
为了保障浓香菜籽油的产品质量安全,采用HACCP体系对浓香菜籽油生产全过程进行生物、物理、化学的危害分析,确定关键控制点,制定预防措施,并对生产环节进行有效监控,制定纠偏措施,做好记录管理,为浓香菜籽油的安全生产提供借鉴。 相似文献
2.
Masaki Honda Hakuto Kageyama Takashi Hibino Rungaroon Waditee‐Sirisattha Tetsuya Fukaya Yoshiaki Hayashi Motonobu Goto 《European Journal of Lipid Science and Technology》2020,122(3)
Z‐isomers of lycopene exhibit higher bioavailability and antioxidant capacity than those of the all‐E‐isomer. Therefore, it is important to develop an efficient and environmentally friendly procedure for Z‐isomerization. The current methods for Z‐isomerization of (all‐E)‐lycopene use toxic chemicals such as organic solvents and catalysts. This study is aimed to develop a chemical‐free method for Z‐isomerization of (all‐E)‐lycopene in tomato powder by hot air and superheated steam heating. The Z‐isomerization reaction is promoted by heating above the melting point of lycopene. When heated with superheated steam, the thermal decomposition of lycopene is suppressed compared to that when heated with hot air. When tomato powder is heated at 240 °C for 5 min by superheated steam, the total Z‐isomer content and remaining lycopene are 69.0% and 90.7%, respectively, while with hot air heating, the total Z‐isomer content and remaining lycopene are 69.9% and 68.0%, respectively. These results indicate that the thermal Z‐isomerization of lycopene occurs in the molten state and heating in a low oxygen atmosphere suppresses the thermal decomposition of lycopene. Practical Applications: Tomato powder rich in lycopene Z‐isomers is an important ingredient for the food and animal feed industries. Since Z‐isomers of lycopene are more soluble in solvents including ethanol which is a low‐toxicity and environmentally friendly solvent, the efficiency of lycopene extraction with ethanol can be improved by using the Z‐isomer‐rich tomato powder as a raw material. The obtained Z‐isomer‐rich extract has a high added value because the Z‐isomers have higher bioavailability and antioxidant capacity than those of the all‐E‐isomer. In addition, since lycopene Z‐isomers exhibit higher accumulation efficiency and better color improvement in hen egg yolks than those of the all‐E‐isomer, Z‐isomer‐rich tomato powder is an effective animal feed. 相似文献
3.
Peter Adeoye Sopade 《International Journal of Food Science & Technology》2021,56(6):2651-2661
Digestograms of 101 published in vitro starch digestion were used to investigate slope discontinuities. Polynomial equations (1 to 3 orders) adequately described the first derivative of the digestograms. The derivative(s) of the equations revealed critical point(s). The third-order equation described (P ≤ 0.05) 17% of the digestograms as triphasic, the second- and third-order equations identified (P ≤ 0.05) 32% as biphasic, while 51% exhibited (P ≤ 0.05) monophasic digestograms. Using nonlinear regression with practical constraints, a modified first-order kinetic model (Dt = D0 + D∞−0 {1 − exp [−K t]}) described (r2 > 0.56, P ≤ 0.05) segments 1–3 of the digestograms. Rapid-slow and slow-rapid digestion rates were obtained, and maximum digestible starches, D∞, ≤100g/100g (dry) starch for an in-depth understanding of starch digestion. This is the first comprehensive objective approach for slope discontinuities in starch digestograms for consistency in modelling digestograms that advances starch digestion studies. 相似文献
4.
Thermal error caused by the thermal deformation is one of the most significant factors influencing the accuracy of the machine tool. Among all the heat sources which lead to the thermal distortions, the spindle is the main one. This paper presents an overview of the research about the compensation of the spindle thermal error. Thermal error compensation is considered as a more convenient, effective and cost-efficient way to reduce the thermal error compared with other thermal error control and reduction methods. Based on the analytical calculation, numerical analysis and experimental tests of the spindle thermal error, the thermal error models are established and then applied for implementing the thermal error compensation. Different kinds of methods adopted in testing, modeling and compensating are listed and discussed. In addition, because the thermal key points are vital to the temperature testing, thermal error modeling, and even influence the effectiveness of compensation, various approaches of selecting thermal key points are introduced as well. This paper aims to give a basic introduction of the whole process of the spindle thermal error compensation and presents a summary of methods applied on different topics of it. 相似文献
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The paper presents a spatial analysis of points especially suited to estimate a preference map for new consumers, which is then used as an analytical tool in spatial electric load forecasting. This approach is an exploratory spatial data analysis used to discover useful point patterns in the spatial location of distribution transformers to calculate a preference value for each area, rating it with respect to a hypothetical load change that may occur. We consider the locations of distribution transformers occupied land. Random points are generated in the study area where the new loads are expected; these points are referred to as unoccupied land. The method uses a generalized additive model (GAM) to estimate the probability of unoccupied land becoming occupied land. We test the approach with data from a real distribution system in a mid-size city in Brazil; the result is a preference map that shows the areas where new consumers are most likely to be allocated. The main advantage of this method is the ability work with a small-scale resolution, which enables the use of a resolution suitable for spatial load forecasting method chosen. We test the calculated probabilities in a spatial load forecasting simulation, yielding results with lower spatial error when compared with the heuristic technique. 相似文献
7.
针对配网柜体采用的传统机械锁具管理难度大、破解容易以及可追踪性差,无法满足现代电网快速发展的多样化需求等问题。该文研制了一种基于配电物联网架构的无源高可靠性智能电子锁。其内嵌安全芯片,采用近场通信(Near Field Communication,NFC)技术完成通信及取能,无需机械钥匙开锁,无需维护更换锁具电池,并配套开发了能够实时监测锁具状态、储存开锁信息的智能锁管理系统以及配合开锁APP使用的电子钥匙,分析了智能锁具的硬件设计及系统的应用流程。最后,通过实践应用表明,该套锁具系统在运维便捷、信息安全和科学管理方面具有明显效用。 相似文献
8.
中国白酒历史悠久,工艺独特,其中浓香型白酒占全国白酒销量的较大比例。为控制浓香型白酒的酿造质量,满足消费者对白酒产品的质量需求,本文以安徽金种子酒业股份有限公司浓香型白酒为例,结合HACCP体系过程及关键点控制与ISO9000标准过程质量控制,对直接和间接影响浓香型白酒酿造质量的各环节进行分析。浓香型白酒酿造程序包括原辅料、大曲、蒸煮和糊化、配糟入池、出池蒸馏等,确定了酿造关键质量控制点、质量和食品安全管理的主要危害因素及严重危害因素,并进一步针对性地建立了相应的预防和控制措施,以总结白酒企业实施预防性控制措施的方法,为企业的原酒酿造管理提供参考。 相似文献
9.
针对三维数字摄影图中注记点高程值出现的某些问题,进行了探索、研究,编写了对三维数字摄影图中注记点高程值进行自动检查与提取的程序,该程序的应用使三维数字摄影图中注记点高程值的数据质量有了保证。 相似文献
10.