Toxicity and Biodegradability Behavior of Xenobiotic Chemicals Before and After Ozonation: A Case Study with Commercial Textile Tannins

Ozonation of a natural tannin (NT; COD_o?=?1195 mg/L; TOC_o?=?342 mg/L; BOD_5,o?=?86 mg/L) and a synthetic tannin ST; COD_o?=?465 mg/L; TOC_o?=?55 mg/L; BOD_5,o?=?6 mg/L) being frequently applied in the polyamide dyeing process was investigated. Synthetic wastewater samples containing these tannins individually were prepared and subjected to ozonation at varying ozone doses (625– 1250 mgO₃/L wastewater), at pH?=?3.5 (the application pH of tannins) and pH?=?7.0 at an ozone dose of 1125 mgO₃/L wastewater. The collective environmental parameters COD, TOC, BOD₅, UV₂₅₄ and UV₂₈₀ (UV absorbance at 254 nm and 280 nm, representing aromatic and unsaturated moieties, respectively) were followed during ozonation. Changes in the biodegradability of the tannins were evaluated in terms of BOD₅ measurements conducted before and after ozonation. In addition, activated sludge inhibition tests employing heterotrophic biomass were run to elucidate the inhibitory effect of raw and ozonated textile tannins towards activated sludge biomass. Partial oxidation (45% COD removal at an ozone dose of 750 mg O₃/L wastewater and pH?=?3.5) of ST was sufficient to achieve elimination of its inhibitory effect towards heterotrophic biomass and acceptable biodegradability improvement, whereas the inhibitory effect and biodegradability of NT could not be reduced via ozonation under the same reaction conditions.     

Characterization of Double-Junction GaAsP Two-Color LED Structure

The structural, optical, electrical and electrical–optical properties of a double-junction GaAsP light-emitting diode (LED) structure grown on a GaP (100) substrate by using a molecular beam epitaxy technique were investigated. The p–n junction layers of GaAs_1?xP_x and GaAs_1?yP_y, which form the double-junction LED structure, were grown with two different P/As ratios. High-resolution x-ray diffraction (HRXRD), photoluminescence (PL), and current–voltage (I–V) measurements were used to investigate the structural, optical and electrical properties of the sample. Alloy composition values (x, y) and some crystal structure parameters were determined using HRXRD measurements. The phosphorus compositions of the first and second junctions were found to be 63.120% and 82.040%, respectively. Using PL emission peak positions at room temperature, the band gap energies (E_g) of the first and second junctions were found to be 1.867 eV and 2.098 eV, respectively. In addition, the alloy compositions were calculated by Vegard’s law using PL measurements. The turn-on voltage (V_on) and series resistance (R_s) of the device were obtained from the I–V measurements to be 4.548 V and 119 Ω, respectively. It was observed that the LED device emitted in the red (664.020 nm) and yellow (591.325 nm) color regions.     

WiSEGATE: Wireless Sensor Network Gateway framework for internet of things

With internet of things vision, computing systems get the ubiquity of real world. Wireless Sensor Network (WSN) technology plays a critical role for the construction of this paradigm. Hence, WSN technology should be adapted to support interoperability with the commodity internet entities. Since technological background of WSN and IP networks do not fit each other, this effort is not a straightforward process. In this paper, we introduce WiSEGATE which addresses end-to-end reliable interconnection problem between multiple internet entities and sensor nodes. WiSEGATE is a prototype of a new web server which supports three tier service scheme with a data acquisition mechanism of WSN to access the physical data in particular locations in the real world. In WiSEGATE, an interconnection gateway handles operations required for the interoperability. Since this gateway maintains reliable TCP/IP connections of the interconnected entities, the resource constraint sensor nodes on WSN do not require a TCP/IP stack for handling end-to-end connections. A lightweight service layer is implemented on a sensor node for operations required by the interconnection. The strength and novelty of the model lies in the fact that this lightweight service layer relieves extra memory usage for end-to-end connection management. For determining limits of the proposed model, firstly, we examined the steps for request/response mechanism and modeled the gateway as a queueing system. By doing this, we derive a definition of the request traffic. For proof of concept, we performed comprehensive tests in simulation and real testbed environments for WLAN connection. WiSEGATE can achieve reasonable response times up to 80 simultaneous connections from remote entities to WSN when WLAN PER is less than 0.2.     

Use of Fourier transform infrared spectroscopy for rapid comparative analysis of Bacillus and Micrococcus isolates

The identification of foodborne microorganisms and their endospores in food products are important for food safety. The present work compares Bacillus (Bacillus licheniformis, Bacillus circulans and Bacillus subtilis) and Micrococcus (Micrococcus luteus) species with Fourier transform infrared (FTIR) spectroscopy. Our results show that there are several characteristic peaks belonging to both the Micrococcus and Bacillus species which can be used for the identification of these foodborne bacteria and their endospores. For Micrococcus species, a new band was observed at 1338 cm⁻¹ which may be due to acetate oxidation via the carboxylic acid cycle. The bands at 1313 cm⁻¹ and 1256 cm⁻¹ can be explained by an exopolymer formation and the other bands at 1074 cm⁻¹ and 550 cm⁻¹, may be due to the glycogen-like storage material in Micrococcus spp. There are also characteristic peaks at 993 cm⁻¹ and 801 cm⁻¹ for these bacterial species. Different Bacillus species also showed characteristic peaks at 1000–500 cm⁻¹ region. Dipicolinic acid (DPA) bands at ∼728 cm⁻¹ and ∼703 cm⁻¹ seen only in B. circulans were the marker of an endospore formation.     

Production of poly(lactic acid)/organoclay nanocomposite scaffolds by microcompounding and polymer/particle leaching

Organoclay reinforced poly(lactic acid) (PLA)/poly(vinyl alcohol) (PVA) blend based porous nanocomposite scaffolds are prepared by microcompounding/injection molding and subsequent polymer (PVA)/particle (NaCl) leaching method. The objective of the study is to investigate the effect of clay content on the properties of scaffolds for tissue engineering. It is revealed from X‐ray diffraction and TEM studies that incorporation of PVA to PLA matrix as a polymeric porogen enhance the state of dispersion of clay particles resulting in an exfoliated structure. The porosities of all the scaffolds are higher than 70% and the pores are well‐interconnected as observed by SEM. The addition of clay to the scaffolds improves the compressive modulus. Differential scanning calorimeter analysis shows that T_g of neat‐PLA is shifted to lower values when it is compounded with PVA. As a result, it is demonstrated that the method applied in this work can be a good candidate for production of polymeric scaffolds for tissue engineering applications. POLYM. COMPOS., 2010. © 2009 Society of Plastics Engineers     

Comparison of antioxidant activities of juice, peel, and seed of pomegranate (Punica granatum L.) and inter-relationships with total phenolic, Tannin, anthocyanin, and flavonoid contents

In this study, the antioxidant activities of juice, peel, and seed parts of pomegranate were investigated by using DPPH scavenging activity, β-carotene bleaching method, reducing power, and metal chelating activity. Sample of pomegranates which are named Punica granatum L. cv. Hicaznar, genotype 19–121, genotype 17–67, and genotype 19–66 obtained from BATEM (West Mediterranean Agricultural Research Institute) in Anlalya. The EC₅₀ values of DPPH scavenging activities in peel extracts (PE) had 23.4-fold higher than the juice extracts (JE), and the seed extracts (SE) had 2.3-fold higher than JE. The reducing power in peel extracts was found to be 4.7-fold higher than SE and 10.5-fold higher than the JE. The highest metal chelating capacity (37.22%) was determined in peel, while the lowest (7.151%) in seed. Generally, in peel, the total polyphenol, flavonoid, tannin contents, and in juice, the total polyphenol, anthocyanin, tannin contents, and acidity significantly affected to antioxidant activities.     

Perceptual quality‐based image communication service framework for wireless sensor networks

Wireless multimedia sensor networks (WMSNs) have an increasing variety of multimedia‐based applications including image and video transmission. In these types of applications, multimedia sensor nodes should ideally maximize perceptual quality and minimize energy expenditures in communication. For the required perceptual quality to be obtained, quality‐aware routing is a key research area in WMSNs. However, mapping the system parameters to the end user's perceptual quality‐of‐service measures is a challenging task because of incomplete identification metrics. Unfortunately, unless disputable assumptions and simplifications are made, optimal routing algorithm is not tractable. In this paper, we propose a novel image transmission framework to optimize both perceptual quality and energy expenditure in WMSNs. Our framework aims to provide acceptable perceptual quality at the end user by using an analytical distortion prediction model that is able to predict the image distortion resulting from any given error pattern. The innovation of the proposed scheme lies in the combined use of a content‐aware packet prioritization with an energy‐aware and quality‐aware routing protocol, named as image quality‐aware routing. Additionally, it does not only propose an energy‐efficient route selection policy but also manages the network load according to the energy residues of nodes, thus leading to a great energy economy. The results reveal that the framework is capable of identifying true metrics for mapping required image quality to network parameters. Copyright © 2011 John Wiley & Sons, Ltd.     

Some Biochemical Properties of Lipase from Bay Laurel (<Emphasis Type="Italic">Laurus nobilis</Emphasis> L.) Seeds

Lipase was isolated from bay laurel (Laurus nobilis L.) seeds, some biochemical properties were determined. The bay laurel oil was used as the substrate in all experiments. The pH optimum was found to be 8.0 in the presence of this substrate. The temperature optimum was 50 °C. The specific activity of the lipase was found to be 296 U mg protein⁻¹ in optimal conditions. The enzyme activity is quite stable in the range of pH 7.0–10. The enzyme was stable for 1 h at its optimum temperature, and retained about 68% of activity at 60 °C during this time. K _m and V _max values were determined as 0.975 g and 1.298 U mg protein⁻¹, respectively. Also, storage stability and metal effect on lipolytic activity were investigated. Enzyme activity was maintained for 9, 12, and 42 days at room temperature, 4 and −20 °C, respectively. Ca²⁺, Co²⁺, Cu²⁺, Fe²⁺, and Mg²⁺ lightly enhanced bay laurel lipase activity.     

Electrical Properties of MOS Capacitor with TiO2/SiO2 Dielectric Layer

Silicon - The TiO2/SiO2 film being the dielectric layer was grown on the n-Si wafer using radio frequency (RF) magnetron sputtering. Thus, the Au/TiO2/SiO2/n-Si metal-oxide-semiconductor (MOS)...