QoS constrained resource allocation to secondary users in cognitive radio networks

In this paper, we consider a multi-channel cognitive radio network (CRN) where multiple secondary users share a single channel and multiple channels are simultaneously used by a single secondary user (SU) to satisfy their rate requirements. In such an environment, we attempt to evaluate the optimal power and rate distribution choices that each secondary user has to make in order to maintain their quality of service (QoS). Our measures for QoS include signal to interference plus noise ratio (SINR)/bit error rate (BER) and minimum rate requirement. We propose two centralized optimization frameworks in order to solve for the optimal resource management strategies. In the first framework, we determine the minimum transmit power that SUs should employ in order to maintain a certain SINR and use that result to calculate the optimal rate allocation strategy across channels. In the second framework, both transmit power and rate per channel are simultaneously optimized with the help of a bi-objective problem formulation. Unlike prior efforts, we transform the BER constraint into a convex constraint in order to guarantee optimality of the resulting solutions. Simulation results demonstrate that in both frameworks, optimal transmit power follows “reverse water filling” process and rate allocation follows SINR. We also observe that, due to the ability to adapt both power and rate simultaneously to attain a certain BER, the joint optimization framework results in a lower total transmit power than the two-stage approach.     

Dietary fibre components,antioxidant activities and hydration properties of ripe persimmon (Diospyros kaki L. cv. Daebong) peel powders as affected by different washing treatments

Dietary fibre components, hydration properties and antioxidant activities such as 1,1‐diphenyl‐2‐picrylhydrazyl (DPPH) radical scavenging, reducing power, metal chelating and 2,2′‐azino‐bis,3‐ethyl‐benzo‐thiazoline‐6‐sulphonic acid (ABTS) radical scavenging activities of persimmon peel powders using different washing treatments (tap water at 20 °C and hot water) were investigated. Peel powder obtained from hot water‐washed peels (74.95 g per 100 g) had higher dietary fibre content than tap water‐washed (65.50 g per 100 g) and unwashed (60.99 g per 100 g) peels. The higher content of total phenolic and ascorbic acid were found in peel powder obtained from unwashed peels, whereas washed peels had more β‐carotene content. The EC₅₀ values of scavenging DPPH and ABTS radical for peel powders obtained from unwashed, tap water‐washed and hot water‐washed peels were 75.44, 142.18 and 110.17 μg mL^?1 respectively and 5.31, 5.34 and 5.39 μg mL^?1 respectively. Therefore, hot water washing is recommended to obtain better quality products from persimmon peel for use as a fibre supplement.     

Concurrent engineering: A compromising approach to develop a feasible and customer-pleasing product

To develop a customer-pleasing and economically and technically feasible product, it is necessary to utilize the best possible knowledge of the market, the customers, the core product technology, and the cost implications of design alternatives. It requires the concurrent involvement of team members from merchandizing, product development, and purchasing and production-engineering departments of the enterprise. The merchandizing department identifies customer needs however, considering only customers’ requirements, without technical information it is not possible to develop a feasible product. Conversely, the function-oriented designers in the product development department determine the subsystems’ weight, which are technically feasible but may ignore the qualitative issues desired by the customers. To identify the economic feasibility of the product, the purchasing and production-engineering departments calculate the estimated cost by evaluating the cost implications of the design alternatives. Therefore, to produce an economically and technically feasible product with customer pleasing quality, a trade-off among these three sets of weights is essential. Here, we propose an optimization model that assimilates three sets of weights of the subsystems to a final one. The resultant set of weights will represent the effects of concurrent cooperation among merchandizing, product development, purchasing and production-engineering departments of the enterprise.     

Polymer-derived β-SiAlON:Eu2+ phosphors

A series of β-SiAlON:Eu²⁺ phosphors were synthesized from single-source precursors, perhydropolysilazane chemically modified with Al(OCH(CH₃)₂)₃, AlCl₃, and EuCl₂. The single-source precursors were converted to β-SiAlON:Eu²⁺ phosphors by pyrolysis under flowing N₂ or NH₃ at 1000°C, followed by heat treatment at 1800°C under an N₂ gas pressure at 980 kPa. By varying the molar ratio of the chemical modifiers, β-SiAlON:Eu²⁺ with the compositions close to the theoretical ones expressed as Si_6−zAl_zO_z−2yN_8−z+2y:yEu²⁺ were synthesized, where the z values and Eu²⁺ contents were controlled in the ranges of .44–.78 and .35–1.48 mol%, respectively. The polymer-derived β-SiAlON:Eu²⁺ phosphors exhibited green emission under excitation at 460 nm attributed to the 4f⁷–4f⁶(7f³)5d¹ transition of dopant Eu²⁺. High-angle annular dark-field-scanning transmission microscopy analysis confirmed that the doped-Eu²⁺ existed interstitially within the channels along the c axis of host β-SiAlON. Compared with the conventional powder metallurgy route, the polymer-derived ceramic route in this study offers some advantages in the grain growth of host β-SiAlON and photoluminescence properties in terms of green emission intensity under excitation at 460 nm, and the highest intensity was achieved for the polymer-derived β-SiAlON:Eu²⁺ with z = .64 and .37 mol% Eu²⁺.     

Hardware implementations of an image compressor for mobile communications

Mobile communications has seen an explosive growth in the past five years with the integration of communications devices and multimedia applications. Transport connections set up over wireless links are frequently plagued by such problems as a high bit error rate (BER), frequent disconnections of the mobile users, and low wireless bandwidth that may change dynamically. Proposed developments in B3G and 4G wireless services will further challenge researchers to come up with efficient devices that can handle the huge data transmission. Fast and low-power compression algorithms are greatly needed to accommodate the specification. This paper highlights and analyzes various next-generation image-compression algorithms developed on the basis of image transmission via a wireless channel. In addition, the performance comparisons between the proposed hardware implementations are shown. Two important findings are discovered: First, the high-speed reconfigurable devices called FPSoC are the best hardware implementation. Second, a vector-quantization-based VSPIHT algorithm offers the best solution of parallel processing in efficient hardware architecture. This article serves as a reference point for researchers developing image-compression algorithms for next-generation mobile-communications devices. Published in Russian in Radiotekhnika i Elektronika, 2008, Vol. 53, No. 8, pp. 950–963. The text was submitted by the authors in English.     

Encapsulation by spray drying of bioactive components, physicochemical and morphological properties from purple sweet potato

Purple-fleshed sweet potato flour could be used to enhance the colour, flavour and nutrients in food products. Thus, the investigation was to produce encapsulated flours from purple-fleshed sweet potato by spray drying using combinations of various levels of ascorbic acid (5 g kg⁻¹ and 10 g kg⁻¹) and maltodextrin (30 g kg⁻¹ and 100 g kg⁻¹) and to evaluate their effects on bioactive components, physicochemical and morphological properties. Encapsulated flours had higher total phenolic content, antioxidant capacity and water solubility index than non-encapsulated flour. There were no significant differences in anthocyanin content between encapsulated and non-encapsulated flours. However, water absorption index and flavonoids content of encapsulated flours depended on concentrations of ascorbic acid and maltodextrin. In addition, the high concentrations of ascorbic acid and maltodextrin encapsulated flours had higher glass transition temperature as compared to that of lower concentrations. In respect to morphology, the particles of encapsulated flours with high concentration of ascorbic acid and maltodextrin were more aggregated than those encapsulated with lower concentrations. Therefore, flours encapsulated with 10 g kg⁻¹ ascorbic acid and 30 g kg⁻¹ maltodextrin could be used to enhance the antioxidant activities of functional food ingredients.     

Morphology of Palladium Thin Film Deposited on a Two-Dimensional Bilayer Aluminosilicate

Topics in Catalysis - The morphology of a thin palladium film deposited on bilayer Al0.35Si0.65O2/Ru(0001), previously proposed as a two-dimensional zeolite model, is investigated using a set of...     

Pseudouridine synthase 7 impacts Candida albicans rRNA processing and morphological plasticity

RNA can be modified in over 100 distinct ways, and these modifications are critical for function. Pseudouridine synthases catalyse pseudouridylation, one of the most prevalent RNA modifications. Pseudouridine synthase 7 modifies a variety of substrates in Saccharomyces cerevisiae including tRNA, rRNA, snRNA, and mRNA, but the substrates for other budding yeast Pus7 homologues are not known. We used CRISPR-mediated genome editing to disrupt Candida albicans PUS7 and find absence leads to defects in rRNA processing and a decrease in cell surface hydrophobicity. Furthermore, C. albicans Pus7 absence causes temperature sensitivity, defects in filamentation, altered sensitivity to antifungal drugs, and decreased virulence in a wax moth model. In addition, we find C. albicans Pus7 modifies tRNA residues, but does not modify a number of other S. cerevisiae Pus7 substrates. Our data suggests C. albicans Pus7 is important for fungal vigour and may play distinct biological roles than those ascribed to S. cerevisiae Pus7.     

Structural,optical, and electrical properties of NixZn1−xFe2O4 thin film prepared by spray pyrolysis route

Journal of Materials Science: Materials in Electronics - Nanocrystalline spinel NixZn1?xFe2O4 (x?=?0.0, 0.3, 0.5, 0.7) thin films have been deposited on glass substrate at...