Precipitous weakening of quartz at the α–β phase inversion

Crystalline quartz has long been identified as among the weakest of abundant crustal minerals. This weakness is particularly evident around the α–β phase inversion at 573°C, in which Si–O bonds undergo a displacive structural transformation from trigonal to hexagonal symmetry. Here we present data using indentation testing methodologies that highlight the precipitous extent of the transformational weakening. Although the indentations are localized over relatively small specimen contact areas, the data quantify the essential deformation and fracture properties of quartz in a predominantly (but not exclusively) compressive stress field, at temperatures and pressures pertinent to conditions in the earth's crust.     

Chromium evaporation and oxidation characteristics of alumina-forming austenitic stainless steels for balance of plant applications in solid oxide fuel cells

The chromium (Cr) evaporation behavior of several different types of iron (Fe)-based AFA alloys and benchmark Cr₂O₃-forming Fe-based 310 and Ni-based 625 alloys was investigated for 500 h exposures at 800 °C to 900 °C in air with 10% H₂O. The Cr evaporation rates from alumina-forming austenitic (AFA) alloys were ~5 to 35 times lower than that of the Cr₂O₃-forming alloys depending on alloy and temperature. The Cr evaporation behavior was correlated with extensive characterization of the chemistry and microstructure of the oxide scales, which also revealed a degree of quartz tube Si contamination during the test. Long-term oxidation kinetics were also assessed at 800 to 1000 °C for up to 10,000 h in air with 10% H₂O to provide further guidance for SOFC BOP component alloy selection.     

Apparent power-law distributions in animal movements can arise from intraspecific interactions

Lévy flights have gained prominence for analysis of animal movement. In a Lévy flight, step-lengths are drawn from a heavy-tailed distribution such as a power law (PL), and a large number of empirical demonstrations have been published. Others, however, have suggested that animal movement is ill fit by PL distributions or contend a state-switching process better explains apparent Lévy flight movement patterns. We used a mix of direct behavioural observations and GPS tracking to understand step-length patterns in females of two related butterflies. We initially found movement in one species (Euphydryas editha taylori) was best fit by a bounded PL, evidence of a Lévy flight, while the other (Euphydryas phaeton) was best fit by an exponential distribution. Subsequent analyses introduced additional candidate models and used behavioural observations to sort steps based on intraspecific interactions (interactions were rare in E. phaeton but common in E. e. taylori). These analyses showed a mixed-exponential is favoured over the bounded PL for E. e. taylori and that when step-lengths were sorted into states based on the influence of harassing conspecific males, both states were best fit by simple exponential distributions. The direct behavioural observations allowed us to infer the underlying behavioural mechanism is a state-switching process driven by intraspecific interactions rather than a Lévy flight.     

Physical parameters of fiber affecting passage from the rumen

Our objective was to review the factors that affect fiber passage from the rumen. Rumen residence time and passage from the rumen are important in control of intake, digestibility, protein metabolism, and protein escape. Physical factors associated with particle size and particle specific gravity affect passage from the rumen. Although particles of 5 cm may pass through the reticulo-omasal orifice, most particles leaving the rumen are smaller than 1 mm. Polypropylene ribbon cut into 7-cm lengths, introduced into the rumen, markedly reduced intake and were ruminated to fine particle size before being passed. Materials with specific gravity less than 1.0 are ruminated extensively and are passed slowly. As specific gravity of plastic particles increase, rumination of particles is decreased and passage is increased. Particles with specific gravities between 1.17 and 1.42 pass most rapidly. Increasing specific gravities further results in a decline in passage and a further lowering of rumination of particles. Natural hay and fresh forages are hydrated in the rumen, which causes functional specific gravity to increase. Some factors that affect rate of change of functional specific gravity of forages have been investigated. Small particle size, autoclaved rumen fluid, buffer solutions, and specific salts increased the rate of change of functional specific gravity of particles. Understanding of these factors may enable us to make better decisions in managing ruminant productions systems.