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排序方式: 共有139条查询结果,搜索用时 31 毫秒
1.
Margot Otto Beulah Pretorius Quenton Kritzinger Hettie Schönfeldt 《Journal of Food Safety》2020,40(6):e12846
Freshly harvested Bambara groundnut (BGN) is occasionally consumed raw and can potentially become infected with mycotoxingenic field fungi. In this study, BGN samples were obtained from 12 farms in three districts of Mpumalanga in South Africa. Eight pooled samples were screened for multi-mycotoxin contamination using Ultra Performance Liquid-Chromatography tandem mass spectrometry (UPLC-MS/MS). To identify mycoflora, 12 samples were screened using conventional and molecular methods. Selected potential mycotoxin producing isolates were screened for mycotoxins using UPLC-MS/MS. No mycotoxins were detected on the freshly harvested BGN samples, but they were infected with various mycotoxin producing fungal species namely Aspergillus flavus (50%), Penicillium citrinum (25%), Penicillium oxalicum (17%), Penicillium citreoviridin (0.8%), and Fusarium verticillioides (0.8%). Following screening of selected fungal cultures, aflatoxin B1 (0.4, 0.45 and 0.4 ppm) and fumonisin B1 (0.7 ppm) were detected from A. flavus and F. verticillioides, respectively. Identification of mycotoxigenic fungi on freshly harvested BGN presents a potential health risk. 相似文献
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In this study, the outcome of operating conditions of extrusion assisted by supercritical CO2 for the manufacture of poly(lactic acid) foams was investigated. It was found that the temperature before and inside the die was the most prominent parameter to tune the foam properties. Foam porosity as high as 96% could be obtained (for die temperature between 109 and 112 °C), representing a total expansion exceeding 30. In this temperature range, low crystallinity (≈6%) was induced giving foams with high radial expansion i.e., large diameters and open porosity. At 112 °C, the CO2 was able to greatly expand the foams, providing 73% of its potential blowing effect. On the other hand, a low die temperature (below a die temperature of 107 °C) induces a significantly higher level of crystallinity resulting in foams with closed‐porosity and a large longitudinal expansion due to higher strength of the polymer melt. © 2017 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2017 , 134, 45067. 相似文献
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Sotirios K. Goudos Margot Deruyck David Plets Luc Martens Wout Joseph 《Telecommunication Systems》2017,66(1):109-120
The power consumption of wireless access networks is an important issue. In this paper, the power consumption of Long Term Evolution (LTE) base stations is optimized. We consider the city of Ghent, Belgium with 75 possible LTE base station locations. We optimize the network towards two objectives: the coverage maximization and the power consumption minimization. We propose a new Barebones Self-adaptive Differential Evolution. The results of the proposed method indicate the advantages and applicability of our approach. 相似文献
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Salvador García-Muñoz Lin Zhang Margot Cortese 《Chemometrics and Intelligent Laboratory Systems》2009,95(1):101-105
The original purpose of the JYPLS model was to aid product transfer and scale-up. This work demonstrates that the JYPLS model is also well suited to analyze data from a process in development where the number and type of sensors and sensor locations are also being decided. The specific application in this case was to determine the root cause for a bias found during the development of a multivariate calibration model for a Near Infrared (NIR) instrument. The calibration model was built in parallel with the development of the manufacturing process itself. Each time the calibration model was tested with data from a new batch run, a non-explained bias was observed. Laboratory results on samples gathered from the process show that the NIR signal itself was biased and not the actual concentration of the constituent. Data on the processing conditions were collected for all the batches and included in the JYPLS model along with NIR and lab results. The loadings and scores from the JYPLS model were interpreted to isolate the root cause of the observed drift in the calibration model. This work discusses the general approach and presents the sequence of diagnostics used to analyze the different campaigns during process development. This should be applicable to other scenarios in process development where the data has the same architecture. 相似文献
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