使用微型发射器的热场景投影器

目前人们正在发展一些产生动态红外场景的技术，以便用它们来测试红外成象系统。如果这些技术不采用适当的性能参数，那么在将它们进行比较时，就可能会使人迷惑不解。一种简单的办法是，用制作在一列阵中的微型发射器发射热辐射。这种微型发射器整体小，只要能限制其元件之间以及到达衬底的热串音，它们便能获得良好的响应时间。硅微切削加工技术可使这种 列产生良好的性能，因为该技术可以使元件这间实现良好的热隔离。     

Primary calibration of ultrasonic hydrophone using optical interferometry

A primary calibration method for ultrasonic hydrophones which uses a Michelson interferometer to determine the particle displacement in an ultrasonic field is discussed. The acoustic pressure is derived from this measurement and used to determine the free-field sensitivity of a hydrophone in the frequency range 0.5-15 MHz. The random uncertainty of the method is typically 1%, whereas the systematic uncertainty varies from 2.3 to 6.6% over the frequency range. To obtain this accuracy, the performance of the system has been carefully examined and appropriate correction factors derived. The greatest difficulty in the method lies in determining the frequency response of the optical detection system, and two different approaches have been used to measure this response. Several acoustical effects have also been studied and the calibration procedure modified to take account of them. The calibration results are in agreement with those of other methods and with the theoretically predicted frequency response of a hydrophone. The method has been used to determine the temporal stability of a hydrophone over a period of two years.     

Effects of early-postmortem glycolytic rate on beef tenderness

Electrical stimulation (ES) was applied at 500 V to one side from each of 60 beef carcasses at 30 to 40 min postmortem. Wide ranges of early-postmortem glycolytic and cooling rates were produced in the musculature by use of three different forms of ES (in addition to non-ES treatment of the contralateral sides) and application of chilling routines of four different degrees of severity. Panel and Warner-Bratzler shear evaluations of loin steaks from all 120 sides showed that tenderness was highest when glycolysis had proceeded at an intermediate rate (corresponding to the attainment of a 3-h pH of about 6·1) and was appreciably lower on both sides of this mid-value. The toughening effect of rapid glycolysis (relative to that of a moderately increased glycolytic rate) persisted through 14 days of aging at 2°C.

These observations appear to be incompatible with the view that lysosomal enzymes contribute significantly to ES-induced tenderization. They also indicate that the effect of ES on tenderness is highly dependent on the subsequent cooling rate, very slow chilling sometimes accelerating the already high rate of pH fall to such an extent that the tissue is significantly toughened. Finally, they suggest that the goal of maximizing the early-postmortem rate of pH decline in bovine muscle is misguided and, if attained, will cause sub-optimal tenderness.     

Replacement of dietary fish oil with increasing levels of linseed oil: Modification of flesh fatty acid compositions in Atlantic salmon (<Emphasis Type="Italic">Salmo salar</Emphasis>) using a fish oil finishing diet

Five groups of salmon, of initial mean weight 127±3 g, were fed increasing levels of dietary linseed oil (LO) in a regression design. The control diet contained capelin oil (FO) only, and the same oil was blended with LO to provide the experimental diets. After an initial period of 40 wk, all groups were switched to a finishing diet containing only FO for a further 24 wk. Growth and flesh lipid contents were not affected by dietary treatment. The FA compositions of flesh total lipids were linearly correlated with dietary FA compositions (r ²=0.88–1.00, P<0.0001). LO included at 50% of added dietary lipids reduced flesh DHA and EPA (20∶5n−3) concentrations to 65 and 58%, respectively, of the concentrations in fish fed FO. Feeding 100% LO reduced flesh DHA and EPA concentrations to 38 and 30%, respectively, of the values in fish fed FO. Differences between diet and flesh FA concentrations showed that 16∶0, 18∶1n−9, and especially DHA were preferentially retained in flesh, whereas 18∶2n−6, 18∶3n−3, and 22∶1n−11 were selected against and presumably utilized for energy. In fish previously fed 50 and 100% LO, feeding a finishing diet containing FO for 16 wk restored flesh DHA and EPA concentrations, to ≈80% of the values in fish fed FO throughout. Flesh DHA and EPA concentrations in fish fed up to 50% LO were above recommended intake values for humans for these EFA. This study suggests that LO can be used as a substitute for FO in seawater salmon feeds and that any reductions in DHA and EPA can be largely overcome with a finishing diethigh in FO before harvest.     

Dose and enantiospecific responses of white pine cone beetles,Conophthorus coniperda,to alpha-Pinene in an eastern white pine seed orchard

The white pine cone beetle, Conophthorus coniperda, exhibited dose and enantiospecific responses to -pinene in stands of mature eastern white pine, Pinus strobus, in a seed orchard near Murphy, North Carolina, USA. (–)--Pinene significantly increased catches of cone beetles to traps baited with (± )-trans-pityol. (+)--Pinene did not increase catches of beetles to pityol-baited traps and interrupted the response of beetles to traps baited with (±)-trans-pityol and (–)--pinene. Maximal attraction of cone beetles to pityol-baited traps was obtained with lures releasing (–)--pinene at a rate of 103 mg/day at 23^°C. Lures releasing (–)--pinene at rates lower or higher than 103 mg/day resulted in reduced catches to traps baited with (±)-trans-pityol. The sex ratio in all catches was heavily male biased. Attraction of the clerid predator, Thanasimus dubius, to traps baited with (±)-trans-pityol increased significantly with the presence of -pinene, irrespective of enantiomeric composition. Maximal attraction of T. dubius to pityol-baited traps occurred with devices releasing (–)--pinene at the highest rate tested, 579 mg/d at 23^°C, a sub optimal rate for cone beetles.     

Minor components in the sex pheromone of legume podborer: Maruca vitrata development of an attractive blend

The legume podborer, Maruca vitrata (syn. M. testulalis) (F.) (Lepidoptera: Pyralidae) is a pantropical pest of legume crops. Sex pheromone was collected by gland extraction or trapping of volatiles from virgin female moths originating in India, West Africa, or Taiwan. Analysis by GC-EAG and GC-MS confirmed previously published findings that (E,E)-10,12- hexadecadienal is the most abundant EAG-active component with 2–5% of (E,E)-10,12-hexadecadienol also present. At least one other EAG response was detected at retention times typical of monounsaturated hexadecenals or tetradecenyl acetates, but neither could be detected by GC-MS. Laboratory wind-tunnel bioassays and a field bioassay of blends of (E,E)-10,12-hexadecadienal with (E,E)-10,12-hexadecadienol and a range of monounsaturated hexadecenal and tetradecenyl acetate isomers indicated greatest attraction of males was to those including (E,E)-10,12-hexadecadienol and (E)-10-hexadecenal as minor components. In subsequent trapping experiments in cowpea fields in Benin, traps baited with a three-component blend of (E,E)-10,12-hexadecadienal and these two minor components in a 100:5:5 ratio caught significantly more males than traps baited with the major component alone, either two-component blend, or virgin female moths. Further blend optimization experiments did not produce a more attractive blend. No significant differences in catches were found between traps baited with polyethylene vials or rubber septa, or between lures containing 0.01 and 0.1 mg of synthetic pheromone. Significant numbers of female M. vitrata moths, up to 50% of total catches, were trapped with synthetic blends but not with virgin females. At present there is no clear explanation for this almost unprecedented finding, but the phenomenon may improve the predictive power of traps for population monitoring.