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| 氨基酸分析测定及衍生化方法 | |
| 引用本文： | 吕莹果,张晖,孟祥勇,陈能飞.氨基酸分析测定及衍生化方法[J].粮食与油脂,2009(7):35-38. |
| 作者姓名： | 吕莹果 张晖 孟祥勇 陈能飞 |
| 作者单位： | 1. 河南工业大学粮油食品学院,河南郑州,450001;江南大学食品学院,江苏无锡,214122 2. 江南大学食品学院,江苏无锡,214122 3. 广州江大和风香精香料有限公司,广东广州,510660 |
| 基金项目： | 国家自然科学基金，教育部新世纪优秀人才支持计划 |
| 摘 要： | 该文综述氨基酸分析方法进展和分类,并对柱前衍生化RP-HPLC分析氨基酸方法及常用衍生化方法进行比较和探讨。 |
| 关 键 词： | 氨基酸 衍生化 RP-HPLC |
Methods for amino acid analysis and derivatization |
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| LV Ying-guo,ZHANG Hui,MENG Xiang-yong,CHEN Neng-fei.Methods for amino acid analysis and derivatization[J].Cereals & Oils,2009(7):35-38. | |
| Authors: | LV Ying-guo ZHANG Hui MENG Xiang-yong CHEN Neng-fei |
| Affiliation: | 1.College of Grain Oil and Food;Henan University of Technology;Zhengzhou 450001;China;2.School of Food Science and Technology;Southern Yangtze University;Wuxi 214122;3.Guangzhou ADD Co.;Ltd.;Guangzhou 510660;China |
| Abstract: | Development and methods of amino acids analysis were reviewed in this paper.Pre–column derivatization in high–performance liquid chromatography for amino acids determination was especially introduced.And several common derivate agent was listed. |
| Keywords: | RP-HPLC |
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