氨基酸在水溶液中的扩散系数

There are still limited experimental data of liquid diffusion coefficients in literature. Therefore, the experimental investigation and prediction model are of practical and theoretical significance. The diffusion coefficients of L-serine, L-threonine, L-arginine, in aqueous solution at 298. 15 K were measured respectively by holographic interferometer. The affecting factors of molecular structure and polarity were analyzed and discussed. Finally, a modified semi-empirical model for correlating the diffusion coefficients of solid organic compounds in aqueous solutions at 298. 15 K was proposed with an adjustable parameter added. The average deviation between model prediction values and experimental ones is less than 0.2%, which shows a considerably satisfactory accuracy.