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Chemical Composition,Antioxidative Capacity and Antimicrobial Activity of Zeravschania membranacea (Boiss.) Pimenov Essential Oil
Authors:S Siavash Saei‐Dehkordi  Farahnaz Khalighi‐Sigaroodi  Khodadad Pirali‐Kheirabadi  S Saeid Saei‐Dehkordi  Farshid Alimardani‐Naghani  Aziz A Fallah
Affiliation:1. Department of Food Hygiene and Quality Control, Shahrekord University, , Shahrekord, 3141 Iran;2. Research Institute of Zoonotic Diseases, Shahrekord University, , Shahrekord, 34141 Iran;3. Department of Pharmacognosy and Pharmaceutics, Institute of Medicinal Plants, ACECR, , Karaj, Iran;4. Department of Pathobiology, Faculty of Veterinary Medicine, Shahrekord University, , Shahrekord, 3141 Iran;5. Department of Organic Chemistry, Islamic Azad University, , Shahreza, Iran;6. Faculty of Veterinary Medicine, Shahrekord University, , Shahrekord, Iran
Abstract:
Keywords:
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