| Affiliation: | 1. Department of Biochemical and Pharmaceutical Technology, School of Pharmaceutical Sciences, University of São Paulo/SP, 05508-900 São Paulo, Brazil;2. Department of Clinical Pathology, School of Medical Sciences, State University of Campinas/SP, 13081-970 Campinas, Brazil (Tel.: +55 19 3521 8884);1. Department of Agronomy Food Natural resources Animals and Environment (DAFNAE), University of Padova, Agripolis, Viale dell''Università 16, 35020 Legnaro, PD, Italy;2. Department of Food Engineering and Technology, Sao Paulo State University, Rua Cristóvão Colombo, 2265, 15054-000 São José do Rio Preto, SP, Brazil;3. Department of Food Science and Experimental Nutrition, Faculty of Pharmaceutical Sciences, University of Sao Paulo, Av. Prof. Lineu Prestes 580, Bl. 14, 05508-000 São Paulo, SP, Brazil;4. Departamento de Veterinária, Universidade Federal de Viçosa, 36570 000 Viçosa, MG, Brazil;1. Centre of Excellence for Pharmaceutical Sciences (PHARMACEN), North-West University, Potchefstroom, 2520, South Africa;2. Human Metabolomics, Faculty of Natural Sciences, North-West University, Potchefstroom, 2520, South Africa;1. Department of Chemistry and Bioengineering, Vilnius Gediminas Technical University, Vilnius, Lithuania;2. Department of Polymer Chemistry, Vilnius University, Vilnius, Lithuania;3. Laboratory of Genetics, Institute of Botany, Nature Research Centre, Vilnius, Lithuania |
