Lipase-assisted acidolysis of high-laurate canola oil with eicosapentaenoic acid |
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Authors: | Fayez?Hamam,James?Daun,Fereidoon?Shahidi mailto:fshahidi@mun.ca" title=" fshahidi@mun.ca" itemprop=" email" data-track=" click" data-track-action=" Email author" data-track-label=" " >Email author |
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Affiliation: | (1) Department of Biology, Memorial University of Newfoundland, A1B 3X9 St. John's, Newfoundland, Canada;(2) Department of Biochemistry, Memorial University of Newfoundland, A1B 3X9 St. John's, Newfoundland, Canada;(3) Grain Research Laboratory, Canadian Grain Commission, R3C 3G9 Winnipeg, Manitoba, Canada |
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Abstract: | ![]() The production of structured lipids via acidolysis of high-laurate canola oil (Laurical 15) with EPA in hexane was carried out using lipase from Pseudomonas sp. The optimal reaction conditions used 4% lipase, at a mole ratio of oil to EPA of 1∶3 at 45°C over 36 h. The positional distribution of FA on the glycerol backbone of unmodified oil indicated that lauric acid was mainly located at the sn-1,3 positions. Stereospecific analysis of the oil modified with EPA showed that lauric acid remained mostly esterified to the sn-1,3 positions of the TAG molecules and that EPA was also primarily in the sn-1,3 positions of the TAG molecules. Thus, the resultant structured lipids may have optimal value for use in applications where quick energy release and EPA supplementation are required. |
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Keywords: | Docosahexaenoic acid eicosapentaenoic acid high-laurate canola oil lipase long-chain triacylglycerols medium-chain triacylglycerols positional distribution structured lipids |
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