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Dietary phytophenols act as scavengers of reducing radicals
Authors:Yimin Shi  Side Yao  Zhongjian Jia  Nianyun Lin  Rongliang Zheng
Affiliation:1. School of Life Sciences, Lanzhou University, Lanzhou 730000, PR China;2. Shanghai Institute of Applied Physics, Chinese Academy of Sciences, Shanghai 201800, PR China;3. State Key Laboratory of Applied Organic Chemistry, Lanzhou University, Lanzhou 730000, PR China;4. E-Institutes of Shanghai Municipal Education Commission, Shanghai 201203, PR China
Abstract:
Keywords:Phytophenols  Phenylpropanoid glycosides  Pedicularis  Reducing radical  Hydrated electron  Reductive stress
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