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An Experimental Study Of Ozonation Followed By Slow Sand Tiltration for the Removal of Colour from Water
Authors:M.H. Gould  D.A. Cameron  T.F. Zabel
Abstract:
Ozone was introduced into the water initially using a packed colum, however, in order to improve the ozone utilisation it was decided to change to a spilt ozone dosage arrangement using a counter flow bubble column followed by a packed colum. Subsequent tests showed that the bubble colum alone produced similar ozone utilisation to the split dosing arrangements and the last 6 test runs were all undertaken using the bubble ozone alone.
Keywords:Ozonation of drinking water  Color removal  Humic acid removal
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