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国内市场上罐装啤酒中双酚类物质迁出量调查
引用本文:鲍洋,谢云飞,汪何雅,钱和,姚卫蓉.国内市场上罐装啤酒中双酚类物质迁出量调查[J].食品工业科技,2012,33(18):49-52,62.
作者姓名:鲍洋  谢云飞  汪何雅  钱和  姚卫蓉
作者单位:江南大学食品安全与质量控制研究中心,江苏无锡,214122
基金项目:“十一五”国家科技支撑计划重点项目(2009BADB9B04);中央高校基本科研业务费专项资金(JUSRP21124)
摘    要:建立并利用固相萃取-高效液相-荧光法对国内市场上31种罐装啤酒中双酚物的含量进行了调查。方法的检测限为0.02~0.09μg/L,在0.02~50.00μg/L的检测范围内相关系数大于0.99,加标回收率和标准差分别为80.67%~101%和1.01%~4.84%。样品中除双酚E(BPE)没有检出外,双酚A(BPA)、双酚A二缩水甘油醚(BADGE)、双酚F二缩水甘油醚(BFDGE)、双酚B(BPB)和双酚F(BPF)的平均检出浓度分别为2.99、0.41、0.18、0.12、0.12μg/L,检出率分别为100%、83.9%、6.4%、12.9%和6.4%。BPA和BADGE是罐装啤酒中存在的最主要的双酚物,其平均每日摄入量分别估计为0.0160、0.0022μg/kg.bw.d,低于欧盟关于BPA50μg/kg.bw.d的规定。样品中BPA没有超过欧盟规定的0.6mg/L,BADGE的迁移也未高于9mg/L,但是BFDGE的检出是不允许的。目前尚无关于BPF、BPE和BPB的迁移限值。

关 键 词:固相萃取  高效液相-荧光法  罐装啤酒  双酚类物质

Survey of bisphenols released into canned beers purchased from Chinese markets
BAO Yang,XIE Yun-fei,WANG He-ya,QIAN He,YAO Wei-rong.Survey of bisphenols released into canned beers purchased from Chinese markets[J].Science and Technology of Food Industry,2012,33(18):49-52,62.
Authors:BAO Yang  XIE Yun-fei  WANG He-ya  QIAN He  YAO Wei-rong
Affiliation:*(Research Center of Food Safety & Quality Control,Jiangnan University,Wuxi 214122,China)
Abstract:The solid phase extraction followed by high performance liquid chromatography-fluorescence detection of six bisphenols was established and applied to investigated the levels of bisphenols in 31 canned beers purchased from Chinese markets.The method detection limits were 0.02~0.09ug/L and the method detection ranges were 0.02~50.00ug/L with correlation coefficients higher than 0.99.The recovery and the relative standard deviation were 80.67%~101% and 1.01%~4.84%,respectively.Expect Bisphenol E(BPE),Bisphenol A(BPA),Bisphenol A diglycidyl ether(BADGE),Bisphenol F diglycidyl ether(BFDGE),Bisphenol B(BPB) and Bisphenol F(BPF) were detected in samples with average concentrations of 2.99,0.41,0.18,0.12,0.12ug/L,seperately.And their corresponding detection rates were 100%,83.9%,6.4%,12.9% and 6.4%,respectively.The result suggested that BPA and BFDGE were the major bisphenols present in canned beers and their mean dietary intakes were estimated at 0.0160,0.0022ug/kg of body weight/day which was below the regulation of European Community(EC) on 50ug/kg BPA of body weight/day.The levels of BPA and BADGE did not exceed the regulations of EC.However,the presence of BFDGE was forbidden.In addition,there are no regulations on BPB,BPE or BPF.
Keywords:solid phase extraction  high performance liquid chromatography-fluorescence detection  canned beers  bisphenols
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