Study of agricultural by-products. Extractability and amino acid composition of grapeseed (Vitis vinifera) proteins |
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Authors: | Jos M Igartuburu,R Martí n del Rí o,Guillermo M Massanet,Jos A Montiel,Enrique Pando,F Rodrí guez Luis |
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Affiliation: | José M Igartuburu,R Martín del Río,Guillermo M Massanet,José A Montiel,Enrique Pando,F Rodríguez Luis |
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Abstract: |
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Keywords: | Grapeseed proteins Palomino grape extractability amino acid composition |
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