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Crystal Structure of Hydrogenated Canola Oil
Authors:Naguib-Mostafa  A.  Smith  A. K.  deMan  J. M.
Affiliation:1.Department of Food Science, University of Guelph, N1G 2W1, Guelph, Ont., Canada
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Abstract:
Journal of the American Oil Chemists' Society - Scanning electron microscopy was used to study the crystal structure of hydrogenated Canola oil. Fixation of the samples was carried out at 10 C...
Keywords:
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