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红麻皮,龙须草纸浆黑液的特性
引用本文:刘书钗,刘明友.红麻皮,龙须草纸浆黑液的特性[J].中国造纸,1994,13(6):20-22.
作者姓名:刘书钗  刘明友
作者单位:西北轻工业学院造纸工程系
摘    要:本文对红麻皮、龙须草原料的化学组成和不同制浆条件蒸煮纸浆黑液的物化性能进行了分析,红麻皮纸浆黑液含硅量低,粘度低,纸浆黑液能满足碱回收要求,而龙须草纸浆黑液含硅量与粘度均较高,需进行适当处理。

关 键 词:红麻皮,龙须草,黑液特性

Characteristics of Soda-AQ Black Liquor from Bast of Kenaf and Chinese Alpine Rush
Liu Shu-chai,Liu Ming-you, Ren Wei-xian.Characteristics of Soda-AQ Black Liquor from Bast of Kenaf and Chinese Alpine Rush[J].China Pulp & Paper,1994,13(6):20-22.
Authors:Liu Shu-chai  Liu Ming-you  Ren Wei-xian
Abstract:Chemical compositions of bast of kenaf and chinese alpine rush,physical-chemical properties of the soda-AQ black liquor from those raw materials were determined respectively.The characteristics of the black liquor from bast of kenaf, particularly its low silica content and viscosity indicated that the black liquor could meet the requirements of chemical recovery,and those from chinese alpine rush were not good engough for chemical recovery.
Keywords:bast of kenaf  chinese alpine rush  characteristics of black liquor
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