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Effect of purging on quality changes of ice-chilled freshwater prawn, Macrobrachium rosenbergii
Authors:W. K. NIP  J. H. MOY  Y. Y. TZANG
Affiliation:Department of Food Science and Human Nutrition, University of Hawaii at Manoa, 1920 Edrnondson Road, Honolulu, HI 96822, U.S.A.
Abstract:
Keywords:
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