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海洋拟诺卡氏菌株HY-G转化大豆异黄酮苷的发酵条件的优化
引用本文:吴少杰,焦豫良,朱 强,马桂珍,王淑军.海洋拟诺卡氏菌株HY-G转化大豆异黄酮苷的发酵条件的优化[J].食品科学,2011,32(7):273-278.
作者姓名:吴少杰  焦豫良  朱 强  马桂珍  王淑军
作者单位:淮海工学院海洋学院
基金项目:江苏省教育厅高校自然科学基础研究计划项目(08KJB180001);淮海工学院引进人才科研启动项目(KQ08015)
摘    要:目的:优化大豆异黄酮苷微生物转化的发酵条件。方法:利用本实验室筛选出的海洋拟诺卡氏菌株HY-G进行生物转化,采用单因素和正交试验,对发酵条件和培养基组成及条件进行优化。结果:筛选的最佳发酵工艺为在高氏一号基础培养基中加入1g/100mL蔗糖、0.03g/100mL硫酸铵和200mg/L诱导物的培养基进行培养,培养基装液量150mL/250mL,起始pH8.0,培养温度40℃,摇瓶转速120r/min,培养72h。优化后的酶活力分别达3621U/mL(对染料木素)和4862U/mL(对大豆苷元)。结论:经过优化,得出了较好的产酶发酵工艺,有利于进一步采用大规模发酵法转化大豆异黄酮苷元。

关 键 词:发酵条件  拟诺卡氏菌株HY-G  大豆异黄酮  水解酶  生物转化  
收稿时间:2010-08-19

Optimization of Fermentation Conditions for Soybean Isoflavone Biotransformation by Marine Nocardiopsis sp. HY-G
WU Shao-jie,JIAO Yu-liang,ZHU Qiang,MA Gui-zhen,WANG Shu-jun.Optimization of Fermentation Conditions for Soybean Isoflavone Biotransformation by Marine Nocardiopsis sp. HY-G[J].Food Science,2011,32(7):273-278.
Authors:WU Shao-jie  JIAO Yu-liang  ZHU Qiang  MA Gui-zhen  WANG Shu-jun
Affiliation:College of Marine, Huaihai Institute of Technology, Lianyungang 222005, China
Abstract:Objective: Nocardiopsis sp. HY-G, a strain isolated from marine environment by our laboratory, has been found to produce large amounts of hydrolases that can transform soybean isoflavones (SI) into genistein and daidzein during fermentation. In this study, medium composition and fermentation conditions for decomposing SI by the strain were optimized. Methods: Single factor and orthogonal array design methods were combinedly used for the optimization of fermentation conditions and medium composition. Results: The optimal fermentation medium was Gausse No.1 medium fortified with 1 g/100 mL sucrose, 0.03 g/100 mL (NH4)2SO4, 200 mg/L SI and initial pH 8.0. Fermentation temperature of 40 ℃, rotation speed of 120 r/min and fermentation time of 72 h in a 250 mL shake flask with 150 mL of medium were found optimum for culturing the strain. The activity towards the substrate genistein of the resulting product was 3621 U/mL and the activity towards daidzin was 4862 U/mL. Conclusion: The optimum fermentation conditions obtained after optimization are true and reliable, which will be helpful for large scale biotransformation of SI.
Keywords:Nocardiopsis sp  HY-G  soybean isoflavone  hydrolysase  fermentation condition  
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