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蔬菜中有机磷、有机氯农药残留量分析
引用本文:晁文,赵俊芳,吕银德,于文争. 蔬菜中有机磷、有机氯农药残留量分析[J]. 包装与食品机械, 2012, 30(2): 30-33,37
作者姓名:晁文  赵俊芳  吕银德  于文争
作者单位:郑州轻工业学院食品与生物工程学院,郑州,450002;漯河食品职业学院,河南漯河,462300
摘    要:分别采用电子俘获检测器(ECD)和火焰光度检测器(FPD)对常见的已禁用的几种农药进行有机氯和有机磷的气相色谱分析.试验结果显示,大部分样品未检出农药残留,已检出的样品没有超过国家限量标准,说明这些蔬菜没有使用这几种农药或对这几种农药采用科学合理的使用方法,没有滥用的现象.

关 键 词:蔬菜  有机磷  有机氯  农药残留

Analysis of the Organic Phosphorous and Chlorine Pesticide Residues in Vegetables
CHAO Wen , ZHAO Jun-fang , LV Yin-de , YU Wen-zheng. Analysis of the Organic Phosphorous and Chlorine Pesticide Residues in Vegetables[J]. Packaging and Food Machinery, 2012, 30(2): 30-33,37
Authors:CHAO Wen    ZHAO Jun-fang    LV Yin-de    YU Wen-zheng
Affiliation:1.School of Food Science and Biological Engineering,Zhengzhou Institute of Light Industry, Zhengzhou 450002,China;2.Luohe Vocational College of Food,Luohe 462300,China)
Abstract:Electron capture detector(ECD) and flame photometric detector(FPD) were used to determine the organic phosphorus and chloride concentrations of some common pesticides that are not allowed to use in vegetables.The results show that there were no pesticide residues in most samples,but pesticides residues concentrations in some samples were in accordance with national standard.It was indicated that these pesticides were not used or were rationally used for these vegetables,and there was no abuse phenomenon for these pesticides.
Keywords:vegetable  organic phosphorus  organic chloride  pesticide residue
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