| 纯天然保健蚂蚁酒的研制 |
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| 引用本文： | 郭宇成,齐嘉.纯天然保健蚂蚁酒的研制[J].中国酿造,2003(3):33-34. |
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| 作者姓名： | 郭宇成 齐嘉 |
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| 作者单位： | 齐齐哈尔大学生命科学与工程学院,黑龙江,161006 |
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| 摘 要： | 该文以纯天然蚂蚁为原料制成纯天然保健蚂蚁酒，采用正交实验法确定最佳工艺参数，产品具有较高的营养价值。
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| 关 键 词： | 蚂蚁酒 发酵 正交实验 |
| 文章编号： | 0254-5071(2003)03-0033-02 |
Health Wine Made by Natural Ant |
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| Guo Cheng-yu,Qi Jia.Health Wine Made by Natural Ant[J].China Brewing,2003(3):33-34. |
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| Authors: | Guo Cheng-yu Qi Jia |
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| Abstract: | A health wine using natural ants as raw materials has highly-nutritional value, which was produced with the technology parameters determined by the orthogonal test. |
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| Keywords: | ant wine fermentation orthogonal test |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
