首页 | 本学科首页   官方微博 | 高级检索  
     


Biological hydrolysis and acidification of sludge under anaerobic conditions: the effect of sludge type and origin on the production and composition of volatile fatty acids
Authors:Ucisik Ahmed Suheyl  Henze Mogens
Affiliation:DTU Environment - Department of Environmental Engineering, Technical University of Denmark, Bygningstorvet 115, DK-2800 Kgs., Lyngby, Denmark.
Abstract:
New wastewater treatment processes resulting in considerably reduced sludge production and more effective treatment are needed. This is due to the more stringent legislations controlling discharges of wastewater treatment plants (WWTPs) and existing problems such as high sludge production. In this study, the feasibility of implementing biological hydrolysis and acidification process on different types of municipal sludge was investigated by batch and semi-continuous experiments. The municipal sludge originated from six major treatment plants located in Denmark were used. The results showed that fermentation of primary sludge produced the highest amount of volatile fatty acids (VFAs) and generated significantly higher COD- and VFA-yields compared to the other sludge types regardless of which WWTP the sludge originated from. Fermentation of activated and primary sludge resulted in 1.9-5.6% and 8.1-12.6% COD-yields, soluble COD (SCOD)/total COD (TCOD), in batch experiments, respectively. The COD-yields for primary, activated and mixed sludge were 19.1%, 6.5% and 21.37%, respectively, in semi-continuous experiments operated at solids retention time (SRT) of 5d and temperature of 37 degrees C. The benefit of fermentation for full-scale application was roughly estimated based on the experiments performed in semi-continuous reactors. The results revealed that even though the VFA production of primary sludge was higher compared to activated sludge, substantial amounts of VFA could be produced by fermentation of activated sludge due to the substantially higher production of activated sludge in WWTPs.
Keywords:Sludge fermentation   Volatile fatty acids (VFAs)   Biological nutrient removal (BNR)   Solids retention time (SRT)
本文献已被 ScienceDirect PubMed 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号