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Caking property and active components of coal based on group component separation
Affiliation:1. Key Laboratory of Cryogenics, Technical Institute of Physics and Chemistry, Chinese Academy of Sciences, Beijing 100190, China;2. University of Chinese Academy of Sciences, Beijing 100049, China;1. School of Civil Engineering, Hebei University of Science and Technology, Shijiazhuang 050018, China;2. School of Mechanics and Engineering, Liaoning Technical University, Fuxin 123000, China;1. Key Laboratory of Magnetic Levitation Technologies and Maglev Trains(Ministry of Education of China), Superconductivity and New Energy Center (SNEC), Southwest Jiaotong University, Chengdu, Sichuan 610031, China;2. Institute of Fusion Science, School of Physical Science and Technology, Southwest Jiaotong University, Chengdu, Sichuan 610031, China;3. National Engineering Laboratory for Superconducting Materials, Western Superconducting Technologies Co. Ltd., Xi''an 710018, China;4. School of Materials Science and Engineering, University of New South Wales, Sydney 2052, NSW, Australia;1. State Key Laboratory of Coal Resource and Safe Mining, Key Laboratory of Deep Coal Resource Mining, Ministry of Education of China, China University of Mining and Technology, Xuzhou 22116, China;2. Hanoi University of Mining and Geology, Hanoi 10000, Viet Nam;1. College of Chemistry, Key Lab of Environment Friendly Chemistry and Application in Ministry of Education, Xiangtan University, Xiangtan 411105, China;2. State Key Laboratory of Structural Chemistry, Fujian Institute of Research on the Structure of Matter, Chinese Academy of Sciences, Fuzhou 350002, China;1. School of Materials Science and Engineering, Tsinghua University, Beijing, PR China;2. Key Laboratory for Advanced Materials Processing Technology, MOE, PR China
Abstract:The content and the caking index of the heavy,the dense medium and the loose medium components of coal,obtained by extraction and stripping with CS_2/N-methyl-2-pyrrolidinone mixed solvent(1:1 by volume),were studied and correlated with the caking property of raw coals.Images of the three group components after heat treatment were analyzed.The results show that both caking index(G) and maximum thickness of plastic layer(Y) of coals have a good linear relationship with the content of the medium component;the dense medium and the loose medium components are the two key factors to determine the caking property of raw coals-they are the source materials of fluidity and swelling of coal,respectively;the heavy component without the swelling and fluidity was cohered by the other components;two new indexes,which can extend current understanding of the caking properties,were introduced.
Keywords:Swelling  Fluidity  Group components  Caking property  Active components
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