老年人的膳食·营养·健康 |
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引用本文: | 黄筱声.老年人的膳食·营养·健康[J].中国食品工业,2000(1):50-51. |
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作者姓名: | 黄筱声 |
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摘 要: | <正> 目前,人口老化已成为全球性的问题,据统计,我国现有60岁以上人口1.25亿人,占全国人口的9.7%,已进入人口老化阶段,并以每年3.2%的速度递增,预计今年达到1.3亿以上,成为世界老龄人口最多的国家。这预示着老年食品产业亟待开发,并且前景广阔。老龄人口的消费多样化,将使投资结构、产业结构、市场结构等方面发生变化。我国老龄人的主
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关 键 词: | 老年人 膳食均衡 合理营养 健康 |
Developing health foods for the elderly |
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Abstract: | An increasing aged population is becoming a global problem. Research shows that China will have 130 million aged population by the year 2000 at an annual increase rate of 3.2%. This offers a great potential market for health foods for the elderly. We give you a general idea of this market trend. |
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