| 书刊边侧“三层糕”现象的原因分析和控制 |
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| 引用本文： | 林小琦.书刊边侧“三层糕”现象的原因分析和控制[J].福建轻纺,1999(12). |
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| 作者姓名： | 林小琦 |
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| 作者单位： | 福建省浆纸质量监督检验站 |
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| 摘 要： | 该文就困扰印刷和出版业的书刊边侧分层，即“三层糕”现象做了一些研究。作者在文中分析了出现这一问题的原因，并提出了相应的控制措施和建议。
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| 关 键 词： | 纸张白度 纸张颜色 三层糕现象 |
Analysis and Control about the Phenomenon of multi-ply on Book Side Face |
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| Lin Xiaoqi.Analysis and Control about the Phenomenon of multi-ply on Book Side Face[J].The Light & Textile Industries of Fujian,1999(12). |
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| Authors: | Lin Xiaoqi |
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| Abstract: | Research has been done on the Phenomenon of multi-ply on Book side face, which is aannoying problem in printing and publishing vocation. This problem is named as"threelayer cake"too. In the paper, the author analyses the causes about the phenomenon ofmulti-ply cake on Book side face and raises some methods and suggestions to control it. |
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| Keywords: | Paper Brightness Paper Color Three Layer Cake Phenomenon |
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