| 反胶束溶液同时萃取油和蛋白质的工艺研究 |
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| 引用本文： | 赵俊廷.反胶束溶液同时萃取油和蛋白质的工艺研究[J].郑州大学学报(工学版),2001,22(2):54-56. |
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| 作者姓名： | 赵俊廷 |
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| 作者单位： | 郑州工程学院化学化工系, |
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| 基金项目： | 河南省科技攻关项目(971070103) |
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| 摘 要： | 对AOT/异辛烷体系同时萃取大豆中的油和蛋白质进行了研究.实验结果表明蛋白质的萃取率受萃取时间、水溶液的pH值、盐浓度、AOT浓度的影响,与传统制油工艺比较,油的萃取效果基本不变.正交实验分析表明,前萃的最佳条件为萃取时间90min,盐浓度0.1mol/L,pH值5.0,AOT浓度6g/50ml异辛烷.
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| 关 键 词： | 反胶束 植物油料 油脂 蛋白质 |
| 文章编号： | 1007-6492(2001)02-0054-03 |
| 修稿时间： | 2001年1月1日 |
Study on the Use of Reverse Micele for the Simultaneous Extraction Oil and Protein |
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| ZHAO Jun-ting.Study on the Use of Reverse Micele for the Simultaneous Extraction Oil and Protein[J].Journal of Zhengzhou University: Eng Sci,2001,22(2):54-56. |
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| Authors: | ZHAO Jun-ting |
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| Abstract: | The process of AOT/isooctane reverse micelles system for the simultaneous extraction of oil and protein from soybean are studied. The results indicate that the amount of proteins extracted depends on extraction time, the concentration of salt and pH of water, the concentration of AOT in the solution. Comparised with the usual method, the extraction of oil has little difference. The results of the orthogonal experiments show that the operation condition of forward extraction is that extraction time: 90 min,the concentration of salt: 0.1 mol/l,pH of water:5.5,the concentration of AOT:6 g/(50ml isooctane). |
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| Keywords: | reverse micelle vegetable oil oil protein |
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