《中国饮食文化》网络课程设计与实施

网络课程的开发是当前教育信息化进程中的一个重要举措,它以现代的教育思想和教学设计理论为指导,充分利用信息技术的优势,具有资源共享、时空不限、多向互动、便于合作的特点,能很好地推动学生自主式学习.<中国饮食文化>网络课程建设的成功与否,直接关系到本课程网络教育的成败.文章从学习者的视角,介绍了<饮食文化>网络课程的理论基础,阐述了网络课程设计的基本原则、设计流程和开发技术.

E-learning course design and implementation of Chinese food Culture

The development of E-learning course is one of the important measures in the process of educational information.It is guided by modern education ideology and theory of instructional design.It is the combination of superiority of Information technology.Its characteristics include sharing resource,no restricted learning time and no finite learning space,mutual communication,convenience cooperation and so on.E-learning course design of Chinese Food Culture is so important that it determines the success of it.T...