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Dietary and bioactive properties of the berries and leaves from the underutilized Hippophae salicifolia D. Don grown in Northeast India
Authors:Moges  Abebe  Barik  Chitta Ranjan  Purohit  Sukumar  Goud  Vaibhav V
Affiliation:1.Department of Chemical Engineering, Indian Institute of Technology Guwahati, Guwahati, Assam, 781039, India
;2.School of Energy Science and Engineering, Indian Institute of Technology Guwahati, Guwahati, Assam, 781039, India
;
Abstract:Food Science and Biotechnology - The physico-chemical, polyphenols, antioxidant and antibacterial properties of berries and mixture of male and female leaves of Hippophae salicifolia were...
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