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Dietary fat manipulation has a greater impact on postprandial lipid metabolism than the apolipoprotein E (epsilon) genotype–insights from the SATgenε study |
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| Authors: | Kim G Jackson Stacey Lockyer Andrew L Carvalho‐Wells Christine M Williams Anne M Minihane Julie A Lovegrove |
| Affiliation: | 1. Hugh Sinclair Unit of Human Nutrition, Department of Food and Nutritional Sciences, University of Reading, , Reading, UK;2. Institute for Cardiovascular and Metabolic Research (ICMR), University of Reading, , Reading, UK |
| Abstract: | |
| Keywords: | APOE genotype Dietary fat quantity Docosahexaenoic acid Saturated fat Tri‐acylglycerol |