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挤压蒸煮提高豆渣中水溶性膳食纤维含量的研究
引用本文:王文侠,张慧君,宋春丽,杨勇,张黎. 挤压蒸煮提高豆渣中水溶性膳食纤维含量的研究[J]. 齐齐哈尔轻工业学院学报, 2010, 0(1): 59-63
作者姓名:王文侠  张慧君  宋春丽  杨勇  张黎
作者单位:[1]齐齐哈尔大学生命科学与工程学院,黑龙江齐齐哈尔161006 [2]齐齐哈尔大学农产品加工黑龙江省普通高校重点实验室,黑龙江齐齐哈尔161006
基金项目:黑龙江省科技厅“十一五”重大攻关项目子课题(GA06B408-2-1);黑龙江省教育厅振兴老工业基地科技项目(1151gzd23).
摘    要:
以豆渣为原料,采用双螺杆挤压技术来提高豆渣水溶性膳食纤维(SDF)的含量。实验结果表明,在挤压温度为130℃,螺杆转速为500r/min,豆渣水分含量为15%的条件下,豆渣的SDF含量从4.26%提高到18.35%。采用高效凝胶过滤法测定SDF的分子量分布,实验表明,经双螺杆挤压处理后的豆渣的SDF的组分发生了变化。

关 键 词:豆渣  水溶性膳食纤维  双螺杆挤压  分子量

Study on soluble dietary fiber of soybean dregs produced by double screw extruding
WANG Wen-xia,ZHANG hui-jun,SONG Chun-Li,YANG Yong,ZHANG Li. Study on soluble dietary fiber of soybean dregs produced by double screw extruding[J]. , 2010, 0(1): 59-63
Authors:WANG Wen-xia  ZHANG hui-jun  SONG Chun-Li  YANG Yong  ZHANG Li
Affiliation:1. College of Life Seiences and Engineering, Qiqihar University, Heilongjiang Qiqihar 161006, China; 2. Key Laboratory of Processing Agricultural Products of Heilongjiang Province, Qiqihar University, Heilongjiang Qiqihar 161006, China )
Abstract:
Soybean dregs was used as raw material to prepare for soluble dietary fiber by double screw extruding. The results showed that the optimum extruding conditions were 130℃, 500 r/min, water content 15%. Under these conditions, the yield of soluble dietary fiber was increased form 4.26% to 18.35 %. The molecular weight distribution of SDF was analyzed by high performance gel filtration chromatography, and the results showed that the SDF composition of soybean dregs treated by double screw extruding was changed.
Keywords:soybean dregs  soluble dietary fiber  double screw extruding  molecular weight
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