Thermodynamic assessment of CaO‐SiO2‐Al2O3‐MgO‐Cr2O3‐MnO‐FetO slags for refining chromium‐containing steels

The slag system of CaO‐SiO₂‐Al₂O₃‐MgO‐Cr₂O₃‐MnO‐Fe_tO relevant to refining chromium‐containing steels such as bearing steel is thermodynamically assessed at 1873 K. The activity coefficient of Fe_tO shows an initially rapid increment followed by a gradual reduction according to Cr₂O₃ content at a constant basicity, and decreases with increasing slag basicity. γ_MnO is decreased abruptly by increasing Cr₂O₃ content and thereafter, maintains a nearly constant level. From the standpoint of inclusion control, the Cr₂O₃ presence in ladle refining slags is thermodynamically harmful in that it minimizes the inclusion level by inducing the increment of γ_FetO even though Cr₂O₃ exists in extremely small amounts. However, it is beneficial in that it diminishes AI reoxidation by decreasing γ_MnO. The presence of carbon in slag decreases γ_FetO and γ_MnO, which turns out to be favourable for the reduction of Al reoxidation. The thermodynamic equilibria of chromium and manganese are quantified in terms of Fe_tO and Cr₂O₃ content as well as slag basicity by using multiple regression analysis. L_Cr and L_Mn are increased by the presence of Cr₂O₃, indicating a low recovery efficiency of Cr and Mn in the treatment of ferroalloy addition. In determining L_S values, Cr₂O₃ is not so important as the basicity of slags.