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Moisture content in honey determination with a shear ultrasonic reflectometer
Authors:V. Cereser Camara  D. Laux
Affiliation:IES, Institut d’Electronique du Sud. Micro and Rheo Acoustic Group, University Montpellier II, UMR CNRS 5214, Place Eugène Bataillon, 34095 Montpellier, France
Abstract:An ultrasonic method, based on the measurement of the complex reflection coefficient at an interface (elastic material)/(viscoelastic material) has been developed for shear waves and an operating frequency of 10 MHz. With this technique, the dynamic elastic moduli G′ and G′′ can be obtained with a high accuracy. For various honeys and moisture contents we show that the temperature for which (G′′/G′) = 1 undergoes an important variation (25–3 °C) for moisture contents ranging from 15% to 20%. With this technique one can distinguish two honeys with moisture contents difference less than 0.2%. Regarding the high sensitivity of the method, considering the fact that ultrasonic waves can propagate through optically opaque materials and is a nondestructive approach, we propose a discussion about the application of this technique for honey quality control.
Keywords:Honey   Glass transition   Shear ultrasonic waves   Moisture content
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