Affiliation: | Author Tang is with the Dept. of Biological Systems Engineering, Washington State Univ., Pullman, WA 99164-6120. Author Tung is with the Dept. of Food Science, Univ. of Guelph, Guelph, Ontario, Canada N1G 2W1. Author Zeng is with the Information Technology Center, Washington State Univ., Pullman, WA 99164. |