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Daily dietary rubidium intake in Belgium using duplicate portion sampling
Authors:Peter Hendrix  Rudy Van Cauwenbergh  H. Robberecht  Hendrik Deelstra
Affiliation:(1) Department of Pharmaceutical Sciences, University of Antwertp (UIA), Universiteitsplein 1, B-2610 Antwerp, Belgium, BE
Abstract: Daily dietary rubidium intake in Belgium was evaluated by duplicate portion sampling. Sample destruction in a microwave oven and atomic absorption spectrometric analysis were used to measure this element. The mean intake of 2.2 ±0.3 mg/day is similar to levels found for most other countries. Since the necessity of this element for humans remains unproven, the intake level could not be compared to a recommended range for a safe and adequate dietary intake. Received: 8 June 1996
Keywords:  Rubidium intake  Duplicate portion sampling  Atomic absorption spectrometry
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